| 521 | ||
| Researcher: | Gupta, Reetika | |
| Guide: | Jain, Virendra Kumar | |
| University: | Bhagwant University | |
| Language: | English | |
| 522 | ||
| Researcher: | George, Binu | |
| Guide: | Kumaran, B. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 523 | Present food consumption pattern among urban middle class: a sociological study | |
| Researcher: | Sehrawat, Monika | |
| Guide: | Nagla, Dr. Madhu | |
| University: | Maharshi Dayanand University, Rohtak | |
| Language: | English | |
| 524 | Food processing industry: A study on problems and prospects in Kokrajhar district of Assam | |
| Researcher: | Sarma, Gunajit | |
| Guide: | Devi, Mridula | |
| University: | Bodoland University | |
| Language: | Arabic | |
| 525 | ||
| Researcher: | Kaur, Sukhpreet | |
| Guide: | Kaur, Gurvinder | |
| University: | Thapar University, Patiala | |
| Language: | English | |
| 526 | Studies on exploration and quality evaluation of composite flour based value added food products | |
| Researcher: | Mohd, Nisar Abdul Razzaque | |
| Guide: | Sawate, A. R. | |
| University: | Vasantrao Naik Marathwada Krishi Vidyapeeth | |
| Language: | English | |
| 527 | Studies on the post-harvest handling and storage of onion, Allium cepa L. CFTRI, Mysore | |
| Researcher: | Thamizharasi, V | |
| Guide: | Narasimhan, P | |
| University: | University of Mysore | |
| Language: | English | |
| 528 | Impact of nutritional status food habits and food behaviour of adolescents | |
| Researcher: | Selot, Vishva Bharti | |
| Guide: | Sharma, Renubala | |
| University: | Dr.Harisingh Gour Vishwavidyalaya | |
| Language: | English | |
| 529 | ||
| Researcher: | Beevi, Noora K. P. | |
| Guide: | Sangeetha, Narayanasamy | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 530 | ||
| Researcher: | UDAYA LAKSHMI KONDABOLU | |
| Guide: | Dr. B. BABITHA | |
| University: | Acharya Nagarjuna University, Guntur | |
| Language: | English | |
| Shodhganga | ||
| 531 | ||
| Researcher: | Sodhi, Navdeep Singh | |
| University: | Guru Nanak Dev University | |
| Language: | English | |
| 532 | Utilization of bagasse for the production of single cell protein | |
| Researcher: | Garg, Satyender Kumar | |
| Guide: | Neelakantan, S | |
| University: | Kurukshetra University | |
| Language: | English | |
| 533 | Studies on microflora of prepackaged meat cuts with special reference to pathogenic staphylocolli | |
| Researcher: | Narasimha, Rao D | |
| Guide: | Sreenivasa Murthy, V | |
| University: | University of Mysore | |
| Language: | English | |
| 534 | Studies on the properties and translational products of chloroplast protein synthesising system | |
| Researcher: | Geetha, V | |
| Guide: | Gnanam, A | |
| University: | Madurai Kamaraj University | |
| Language: | English | |
| 535 | ||
| Researcher: | Krishnan, M | |
| Guide: | Gnanam, A | |
| University: | Madurai Kamaraj University | |
| Language: | English | |
| 536 | C4 photosynthetic carbon metabolism in leaves of aromatic grasses, Cymbopogon and Vetiveria | |
| Researcher: | Rajendrudu, G | |
| Guide: | Rama Das, V S | |
| University: | Sri Venkateswara University | |
| Language: | English | |
| 537 | ||
| Researcher: | Kumari, Anita | |
| Guide: | Dhaliwal, Y S | |
| University: | Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| Shodhganga | ||
| 538 | ||
| Researcher: | Shankar Rao, Ch | |
| University: | Andhra University | |
| Language: | English | |
| 539 | Isolation and Characterization of Allergens from the Seeds of Vigna Sinensis | |
| Researcher: | Raghava Rao, T | |
| University: | Andhra University | |
| Language: | English | |
| 540 | Food and nutrition insecurity:a case study in tribal regions of Maharashtra | |
| Researcher: | Tagade, Nitin Kumar | |
| Guide: | Deshpande, R S | |
| University: | Institute for Social and Economic Change | |
| Language: | English | |