| Type of Material: | Thesis |
| Title: | Human Resource Practices Employee competencies and firm performance: Comparative analysis of public and private Food processing firms of panjab |
| Researcher: | Kaur, Sukhpreet |
| Guide: | Kaur, Gurvinder |
| Department: | Department of School of Humanities & Social Sciences |
| Publisher: | Thapar University, Patiala |
| Place: | Patiala |
| Year: | 2022 |
| Language: | English |
| Subject: | Human Resource Practices | Food processing |
| Dissertation/Thesis Note: | PhD |
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| 003 | IN-AhILN | |
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| 100 | __ | |aKaur, Sukhpreet|eResearcher |
| 110 | __ | |aDepartment of School of Humanities & Social Sciences|bThapar University, Patiala|dPatiala |
| 245 | __ | |aHuman Resource Practices Employee competencies and firm performance: Comparative analysis of public and private Food processing firms of panjab |
| 260 | __ | |aPatiala|bThapar University, Patiala|c2022 |
| 502 | __ | |bPhD |
| 653 | __ | |aHuman Resource Practices |
| 653 | __ | |aFood processing |
| 700 | __ | |aKaur, Gurvinder|eGuide |
| 905 | __ | |anotification |
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