301 | Evaluation of extruded deoiled sal seed meal urea, Salurea-90 by in vitro and in vivo techniques | |
Researcher: | Seshi Reddy, B | |
Guide: | Raj Reddy, M | |
University: | Acharya N G Ranga Agricultural University | |
Language: | English | |
302 | design and fabrication of a position of a position life time spectrometer | |
Researcher: | Pande, Y W | |
Guide: | David, S K | |
University: | University of Pune | |
Language: | English | |
303 | Thermal and non thermal processing of flour and starch from amorphophallus paeoniifolius | |
Researcher: | Suriya,M | |
Guide: | Haripriya,S | |
University: | Pondicherry University, Puducherry | |
Language: | English | |
Shodhganga | ||
304 | ||
Researcher: | ||
Guide: | . | |
University: | Dr. B.R. Ambedkar University of Social Sciences | |
Language: | English | |
305 | Development of a vibrational stress relief method for grey iron castings | |
Researcher: | Balsingh, C | |
Guide: | Ramaseshan, SSeshadri, M RMandyam, N | |
University: | Indian Institute of Science | |
Language: | English | |
306 | ||
Researcher: | Sridhara, S | |
Guide: | Seshadri, M RSrinivasan, Malur N | |
University: | Indian Institute of Science | |
Language: | English | |
307 | ||
Researcher: | Narayan, Ranjana | |
Guide: | Singh, GurmukhPant, G B | |
University: | Govind Ballabh Pant University of Agricultural and Technology | |
Language: | English | |
308 | Problems of marketing and securing of pesticides with specialreference to Pardi taluka | |
Researcher: | Bhatt, D R | |
Guide: | Koli, R | |
University: | University of Mumbai | |
Language: | English | |
309 | Seasonal fruit and vegetables juice blends with high antioxidant potential | |
Researcher: | Mishra, Vigya | |
Guide: | Sharma, K D | |
University: | Dr.Yashwant Singh Parmar University of Horticulture and Forestry | |
Language: | English | |
310 | ||
Researcher: | Prabhakar, G | |
Guide: | Raju, D C | |
University: | Sri Venkateswara University | |
Language: | English | |
311 | ||
Researcher: | Pawar, Vijaya Shivajirao | |
Guide: | Pawar, V D | |
University: | Marathwada Agricultural University, Parbhani | |
Language: | English | |
312 | Acylated homoserine lactones AHLs based quorum signalling and it’s management in food system | |
Researcher: | Gopu, Venkadesaperumal | |
Guide: | Shetty, Prathapkumar Halady | |
University: | Pondicherry University, Puducherry | |
Language: | English | |
Shodhganga | ||
313 | Inference and prediction of quality of tomato using deep learning | |
Researcher: | Begum, Ninja | |
Guide: | Hazarika, Manuj Kr. | |
University: | Tezpur University, Tezpur | |
Language: | English | |
314 | ||
Researcher: | Islam, Sahijul | |
Guide: | Srivastava, Brijesh | |
University: | Tezpur University, Tezpur | |
Language: | English | |
315 | ||
Researcher: | Dutta, Ditimoni | |
Guide: | Sit, Nandan | |
University: | Tezpur University, Tezpur | |
Language: | English | |
316 | Characterization, valorization and application of non-wood plant-based nanocellulose | |
Researcher: | Basumatary, Beatrice | |
Guide: | Mahanta, Charu Lata | |
University: | Tezpur University, Tezpur | |
Language: | English | |
317 | ||
Researcher: | Vinod Kumar | |
Guide: | Darendra Singh | |
University: | Indian Agricultural Research Institute | |
Language: | English | |
318 | ||
Researcher: | Vandarkuzhali, P. | |
Guide: | Narayanasamy, Sangeetha | |
University: | Pondicherry University, Puducherry | |
Language: | English | |
Shodhganga | ||
319 | ||
Researcher: | Sarasvathi, V. | |
Guide: | Many, Josephine Nirmala | |
University: | Pondicherry University, Puducherry | |
Language: | English | |
Shodhganga | ||
320 | ||
Researcher: | Devi, K. | |
Guide: | Haripriya, S. | |
University: | Pondicherry University, Puducherry | |
Language: | English | |
Shodhganga |