• Per Page:
  • Sort By:

Search results for ' ' (0.008 seconds ) Total Hits : 766

641

Gastronomic Tourism in Meghalaya

Researcher:Mawroh, Hakamelamphylla
Guide:Dixit, S. K.
University:North-Eastern Hill University, Shillong
Language:English
642

Food habits of sympatric large Herbivores in Kaziranga National park, Assam, India

Researcher:Devi, Anita
Guide:Hussain, S. A.
University:Saurashtra University, Rajkot
Language:English
643

Root system plasticity to water stress tolerance in a food legume mungbean vigna radiata l wilczek

Researcher:Sengupta, Debashree
Guide:Reddy, Attipalli R
University:University of Hyderabad, Hyderabad
Language:English
Shodhganga
644

A consumer perceived, consumer based Food brand equity scale : conceptualization and marketing implications

Researcher:Shaikh, Javedbhai Mahmadsafibhai
Guide:Kariya, Paresh M.
University:Gujarat University, Ahmedabad
Language:English
645

Ethically minded consumer behaviour A study of food wastage in India

Researcher:Srivastava, Saurabh Kumar
Guide:Singh, Saumya
Pathak, Pramod
University:Indian School of Mines, Dhanbad
Language:English
Shodhganga
646

Food Security and Public Distribution System in Kerala

Researcher:John, Jinto
Guide:Meera Bai, M
University:Cochin University of Science & Technology, Cochin
Language:English
Shodhganga
647

Improvement of red ginger Zingiber officinale Rosc through in vitro and in vivo studies

Researcher:Neenu Maria George
Guide:D Prasath
University:University of Calicut, Kozhikode
Language:English
Shodhganga
648

Post normal science pns perspective on genetically modified gm food controversy the case of bt brinjal in india

Researcher:Kalle , Jacob
Guide:E. Haribabu AndReddy, Raghava
University:University of Hyderabad, Hyderabad
Language:English
Shodhganga
649

Intra-familial food distribution pattern and nutritional status of women in Chittoor District

Researcher:Satyavani, K
Guide:Subbulakshmi, G
University:Shreemati Nathibai Damodar Thackersey Women's University
Language:English
650

Biological productivity in the EEZ of India

Researcher:Bharagava, R M S
Guide:Desai, B N
University:Goa University
Language:English
651

Studies on the distribution and relative abundance of the postlarvae of penaeid prawns in relation to physico-chemical factors in Bahuda River Estuary

Researcher:Sahu, Jaya Prakash
Guide:Misra, P M
University:Berhampur University
Language:English
652

Studies on the mechanism of hydrolysis of cellulose and active site analysis of beta-1, 4-glucan glucanohydrolase from Thermoascus aurantiacus

Researcher:Narasimha Swamy, M S
University:Indian Institute of Science
Language:English
653

Genetic studies on preweaning growth and mothering ability in large white pigs

Researcher:Gaur, G K
Guide:Bhatia, S S
University:Indian Veterinary Research Institute
Language:English
654

Prevalence of protein-energy-malnutrition in infants (0-1 year) in an urban slum and some rural areas of Varanasi

Researcher:Nanda, Snehlata
University:Banaras Hindu University
Language:English
655

Studies on detection and dosimetry of irradiated food by thermoluminescence (tl) and electron paramagnetic resonance (epr) spectroscopy

Researcher:Sanyal, Bhaskar
Guide:Sharma, A K
University:Homi Bhabha National Institute
Language:English
Shodhganga
656

Chemical sex modification and its effect on growth yield and quality of pumpkin, Cucurbita moschata Duch ox Poir

Researcher:Vinod Kumar
Guide:Darendra Singh
University:Indian Agricultural Research Institute
Language:English
657

Socio-economic and cultural dimensions of food security in Haryana

Researcher:Singh, Dalip Kumar
Guide:Dak, T M
Bhan, Chander
University:Ch Charan Singh Haryana Agricultural University
Language:English
658

Study of food practice and problems of tribals in Bhandara District

Researcher:Sakharwade, NH
Guide:Nimkar, Asha B
University:Rashtrasant Tukadoji Maharaj Nagpur University
659

Comparative study of household storage methods of vegetables with reference to time, money, colour, texture, taste and estimation of vitamine `c'

Researcher:Jhamb, Rekha
Guide:Patwardhan, Asha
University:Rashtrasant Tukadoji Maharaj Nagpur University
660

Effect of enzymes and pentosans on wheat flour in relation to functionality and nutritional quality

Researcher:Hemalatha, M S
Guide:Paramahans, V Salimath
University:Bundelkhand University
Language:Arabic
Shodhganga