| 1 | ||
| Researcher: | Agalya, A. | |
| Guide: | Josephine, Nirmala Many | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 2 | Evaluation of safflower petals for therapeutic value in selected diseases | |
| Researcher: | Khan, Tasneem Naheed | |
| Guide: | Nalwade, V M | |
| University: | Marathwada Krishi Vidyapeeth | |
| Language: | English | |
| 3 | ||
| Researcher: | Verghese, Annie | |
| Guide: | Gautam, L PSharma, Anjana | |
| University: | Rani Durgavati Vishwavidyalaya | |
| Language: | English | |
| 4 | Standardization and premix development for selected traditional flour based sweets | |
| Researcher: | Deoskar, Asha Vijay | |
| Guide: | Shastri, P N | |
| University: | Rashtrasant Tukadoji Maharaj Nagpur University | |
| Language: | English | |
| 5 | Customer expectations and satisfaction towards online food portals | |
| Researcher: | Tyagi, Ajita | |
| Guide: | Jain, Ruchi | |
| University: | IIS (Deemed to be University), Jaipur | |
| Language: | English | |
| 6 | ||
| Researcher: | Vadlamudi, Ramesh | |
| Guide: | Khan, N A | |
| University: | University of Hyderabad, Hyderabad | |
| Language: | English | |
| Shodhganga | ||
| 7 | ||
| Researcher: | John, Jinto | |
| Guide: | Meera Bai, M | |
| University: | Cochin University of Science & Technology, Cochin | |
| Language: | English | |
| Shodhganga | ||
| 8 | ||
| Researcher: | Kalle , Jacob | |
| Guide: | E. Haribabu AndReddy, Raghava | |
| University: | University of Hyderabad, Hyderabad | |
| Language: | English | |
| Shodhganga | ||
| 9 | ||
| Researcher: | Muhammad, Ahsan Sadiq | |
| Guide: | Rajeswar,B. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 10 | ||
| Researcher: | Khanam, Zoobi | |
| Guide: | Shankar, Hari | |
| University: | Banaras Hindu University,Varanasi | |
| Language: | English | |
| Shodhganga | ||
| 11 | ||
| Researcher: | Jose, Joshyja | |
| Guide: | M K, Biju | |
| University: | Mahatma Gandhi University, Kottayam | |
| Language: | English | |
| Shodhganga | ||
| 12 | ||
| Researcher: | Makda, Sakina T. | |
| Guide: | Pathak, Bharati V. | |
| University: | Gujarat University, Ahmedabad | |
| Language: | English | |
| Shodhganga | ||
| 13 | ||
| Researcher: | Anitha, A. | |
| Guide: | Sugumar, Raji V. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 14 | ||
| Researcher: | Sobana, R. M | |
| Guide: | Josephine, Nirmala Many | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 15 | ||
| Researcher: | Limbad,Anuja Dipakbhai | |
| Guide: | Maisuria,M.H. | |
| University: | Gujarat University, Ahmedabad | |
| Language: | English | |
| Shodhganga | ||
| 16 | ||
| Researcher: | Gothainayagi, A. | |
| Guide: | Josephine, Nirmala Many | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 17 | Processed food industry: Determinants of its growth and consumers' perception of its use | |
| Researcher: | Sinha, Anvita | |
| Guide: | Mathur, PurnimaMehrotra, N N | |
| University: | Indian Institute of Technology, Delhi | |
| Language: | English | |
| Shodhganga | ||
| 18 | ||
| Researcher: | Waghmare, Vikas Meghraj | |
| Guide: | Sinha, Kunal | |
| University: | Central University of Gujarat, Gandhinagar | |
| Language: | English | |
| Shodhganga | ||
| 19 | Trade liberalisation and its impact on agricultural and allied exports of India | |
| Researcher: | Nayak, Suratha | |
| Guide: | G Nancharaiah | |
| University: | University of Hyderabad, Hyderabad | |
| Language: | English | |
| Shodhganga | ||
| 20 | A study of feasibility prospects and problems of food processing industry in Western Maharashtra | |
| Researcher: | Ukale , Sunil Dnyaneshwar | |
| Guide: | Dharane, Suresh R. | |
| University: | Savitribai Phule Pune University | |
| Language: | English | |
| Shodhganga | ||