Type of Material: | Thesis |
Title: | Study on nigella sativa oil encapsulation by spray and freeze drying technique and synthesis characterization of its gold nanoparticles |
Researcher: | Gothainayagi, A. |
Guide: | Josephine, Nirmala Many |
Department: | Bharathidasan Government College for Women |
Publisher: | Pondicherry University, Puducherry |
Place: | Pondicherry |
Year: | 2020 |
Language: | English |
Subject: | Life Sciences | Agricultural Sciences | Food Science and Technology | Nutrition | Freeze drying | Women Studies | Social Sciences |
Dissertation/Thesis Note: | PhD; Bharathidasan Government College for Women, Pondicherry University, Puducherry, Pondicherry; 2020 |
Fulltext: | Shodhganga |
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041 | __ | |aeng |
100 | __ | |aGothainayagi, A.|eResearcher |
110 | __ | |aBharathidasan Government College for Women|bPondicherry University, Puducherry|dPondicherry|ein |
245 | __ | |aStudy on nigella sativa oil encapsulation by spray and freeze drying technique and synthesis characterization of its gold nanoparticles |
260 | __ | |aPondicherry|bPondicherry University, Puducherry|c2020 |
300 | __ | |axxix, 151p.|dDVD |
502 | __ | |cBharathidasan Government College for Women, Pondicherry University, Puducherry, Pondicherry|d2020|bPhD |
518 | __ | |d2021|oDate of Award |
650 | __ | |aWomen Studies|2UGC |
650 | __ | |aSocial Sciences|2AIU |
653 | __ | |aLife Sciences |
653 | __ | |aAgricultural Sciences |
653 | __ | |aFood Science and Technology |
653 | __ | |aNutrition |
653 | __ | |aFreeze drying |
700 | __ | |aJosephine, Nirmala Many|eGuide |
856 | __ | |uhttp://shodhganga.inflibnet.ac.in/handle/10603/428367|yShodhganga |
905 | __ | |afromsg |
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