Title : Processed food industry: Determinants of its growth and consumers' perception of its use

Type of Material: Thesis
Title: Processed food industry: Determinants of its growth and consumers' perception of its use
Researcher: Sinha, Anvita
Guide: Mathur, Purnima
Mehrotra, N N
Department: Department of Humanities and Social Sciences
Publisher: Indian Institute of Technology, Delhi
Place: New Delhi
Year: 1989
Language: English
Subject: Social Sciences
Humanities
Economics
Industrial Economics
Special Industries
Processed Food
Consumers Perception
Social Sciences
Social Sciences
Dissertation/Thesis Note: PhD; Department of Humanities and Social Sciences, Indian Institute of Technology-Delhi, New Delhi; 1989
Fulltext: Shodhganga

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040__|aIITD_110016|dIN-AhILN
041__|aeng
100__|aSinha, Anvita|eResearcher
110__|aDepartment of Humanities and Social Sciences|bIndian Institute of Technology, Delhi|dNew Delhi|ein|0U-0100
245__|aProcessed food industry: Determinants of its growth and consumers' perception of its use
260__|c1989|aNew Delhi|bIndian Institute of Technology, Delhi
502__|d1989|bPhD|cDepartment of Humanities and Social Sciences, Indian Institute of Technology-Delhi, New Delhi
518__|oDate of Award|d1989
650__|aSocial Sciences|2UGC
650__|aSocial Sciences|2AIU
653__|aSocial Sciences
653__|aHumanities
653__|aEconomics
653__|aIndustrial Economics
653__|aSpecial Industries
653__|aProcessed Food
653__|aConsumers Perception
700__|aMathur, Purnima|eGuide
700__|aMehrotra, N N|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/589039|yShodhganga
905__|anotification

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