| 581 | Food security and sustainable agriculture in Vaishali district, (Bihar): a geographical analysis | |
| Researcher: | Nasreen, Iffat | |
| Guide: | Sajjad, Haroon | |
| University: | Jamia Milia Islamia, New Delhi | |
| Language: | English | |
| 582 | ||
| Researcher: | Shaw, Arvinda | |
| Guide: | Ghosh, SunitiMajumder, Anirban | |
| University: | University of Calcutta, Kolkata | |
| Language: | English | |
| 583 | ||
| Researcher: | Joshi, Shruti Mukundbhai | |
| Guide: | Dave, N R | |
| University: | Saurashtra University, Rajkot | |
| Language: | English | |
| Shodhganga | ||
| 584 | ||
| Researcher: | Shah, Prafulla Udayan | |
| Guide: | Joshi, S D | |
| University: | Hemchandracharya North Gujarat University, Patan | |
| Language: | English | |
| 585 | Effect of omega 3 fatty acid, L-glutamine and probiotics on ulcerative colitis patients | |
| Researcher: | Baxi, Nishita Gajendrabhai | |
| Guide: | Dave, N R | |
| University: | Saurashtra University, Rajkot | |
| Language: | English | |
| 586 | Thermal and non thermal processing of flour and starch from amorphophallus paeoniifolius | |
| Researcher: | Suriya,M | |
| Guide: | Haripriya,S | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 587 | Assessment of pesticide residues in food items available in Shillong | |
| Researcher: | Mawrie, Balawan Joshua | |
| Guide: | Paul, D. | |
| University: | North-Eastern Hill University, Shillong | |
| Language: | English | |
| 588 | ||
| Researcher: | C.K., Yasmin | |
| Guide: | E.K., Satheesh | |
| University: | University of Calicut, Kozhikode | |
| Language: | English | |
| 589 | Development of ready to prepare value added food products for the elderly | |
| Researcher: | Agarwal, Vyoma | |
| Guide: | Joshi, Ila | |
| University: | IIS (Deemed to be University), Jaipur | |
| Language: | English | |
| 590 | Bioactive properties of glasses/glass-ceramics synthesized from Agricultural and food wastes | |
| Researcher: | Punj, Shivani | |
| Guide: | Singh, Kulvir | |
| University: | Thapar University, Patiala | |
| Language: | English | |
| 591 | Customer expectations and satisfaction towards online food portals | |
| Researcher: | Tyagi, Ajita | |
| Guide: | Jain, Ruchi | |
| University: | IIS (Deemed to be University), Jaipur | |
| Language: | English | |
| 592 | ||
| Researcher: | Saxena, Meha | |
| Guide: | Sharma, M. K.Jain, Ankita | |
| University: | IIS (Deemed to be University), Jaipur | |
| Language: | English | |
| 593 | ||
| Researcher: | Kayal, Vizhi V. | |
| Guide: | Josephine, Nirmala Many | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 594 | ||
| Researcher: | Meera, K. | |
| Guide: | Haripriya, S. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 595 | ||
| Researcher: | Sajayan, Arya | |
| Guide: | Seghal, Kiran G. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 596 | ||
| Researcher: | Vadlamudi, Ramesh | |
| Guide: | Khan, N A | |
| University: | University of Hyderabad, Hyderabad | |
| Language: | English | |
| Shodhganga | ||
| 597 | Food and ritual: A study of their interrelationship in fringe Bengal | |
| Researcher: | Hait, Bela | |
| University: | University of Calcutta | |
| Language: | English | |
| 598 | ||
| Researcher: | Tomar, Madhavi | |
| Guide: | Chaudhary, P N | |
| University: | Rashtrasant Tukadoji Maharaj Nagpur University | |
| Language: | English | |
| 599 | Photosyntetic studies on maize, Zea mays L in relation to zinc nutrition | |
| Researcher: | Shrotri, C K | |
| Guide: | Tewari, M N | |
| University: | Jai Narain Vyas University | |
| Language: | English | |
| 600 | Development of a vibrational stress relief method for grey iron castings | |
| Researcher: | Balsingh, C | |
| Guide: | Ramaseshan, SSeshadri, M RMandyam, N | |
| University: | Indian Institute of Science | |
| Language: | English | |