Title : Unconventional foods and its popularity

Type of Material: Thesis
Title: Unconventional foods and its popularity
Researcher: Joshi, Shruti Mukundbhai
Guide: Dave, N R
Department: Department of Food & Nutrition
Publisher: Saurashtra University, Rajkot
Place: Rajkot
Year: 2015
Language: English
Subject: Food science
Nutrition science
Home science
Dissertation/Thesis Note: PhD
Fulltext: Shodhganga

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035__|a(IN-AhILN)th_268545
040__|aSAUR_360005|dIN-AhILN
041__|aeng
100__|aJoshi, Shruti Mukundbhai|eResearcher
110__|aDepartment of Food & Nutrition|bSaurashtra University, Rajkot|dRajkot
245__|aUnconventional foods and its popularity
260__|aRajkot|bSaurashtra University, Rajkot|c2015
502__|bPhD
518__|oDate of Notification|d2015
653__|aFood science
653__|aNutrition science
653__|aHome science
700__|aDave, N R|eGuide
856__|uhttp://shodhganga.inflibnet.ac.in/handle/10603/32772|yShodhganga
905__|anotification

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