| Type of Material: | Thesis |
| Title: | Development of ready to prepare value added food products for the elderly |
| Researcher: | Agarwal, Vyoma |
| Guide: | Joshi, Ila |
| Department: | Department of Home Science |
| Publisher: | IIS (Deemed to be University), Jaipur |
| Place: | Jaipur |
| Year: | 2022 |
| Language: | English |
| Subject: | Development | Food products | Elderly | Home Science |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 445346 | |
| 003 | IN-AhILN | |
| 005 | 2022-10-11 10:28:06 | |
| 008 | __ | 221011t2022||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_445346 |
| 040 | __ | |aIISJ_302020|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aAgarwal, Vyoma|eResearcher |
| 110 | __ | |aDepartment of Home Science|bIIS (Deemed to be University), Jaipur|dJaipur |
| 245 | __ | |aDevelopment of ready to prepare value added food products for the elderly |
| 260 | __ | |aJaipur|bIIS (Deemed to be University), Jaipur|c2022 |
| 502 | __ | |bPhD |
| 650 | __ | |aHome Science|2UGC |
| 653 | __ | |aDevelopment |
| 653 | __ | |aFood products |
| 653 | __ | |aElderly |
| 700 | __ | |aJoshi, Ila|eGuide |
| 905 | __ | |anotification |
User Feedback Comes Under This section.