| Type of Material: | Thesis |
| Title: | Effect of omega 3 fatty acid, L-glutamine and probiotics on ulcerative colitis patients |
| Researcher: | Baxi, Nishita Gajendrabhai |
| Guide: | Dave, N R |
| Department: | Department of Home Science |
| Publisher: | Saurashtra University, Rajkot |
| Place: | Rajkot |
| Year: | 2015 |
| Language: | English |
| Subject: | Home science | Food and nutrition | Home Science |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 269549 | |
| 003 | IN-AhILN | |
| 005 | 2015-12-02 13:04:36 | |
| 008 | __ | 151202t2015||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_269549 |
| 040 | __ | |aSAUR_360005|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aBaxi, Nishita Gajendrabhai|eResearcher |
| 110 | __ | |aDepartment of Home Science|bSaurashtra University, Rajkot|dRajkot |
| 245 | __ | |aEffect of omega 3 fatty acid, L-glutamine and probiotics on ulcerative colitis patients |
| 260 | __ | |aRajkot|bSaurashtra University, Rajkot|c2015 |
| 502 | __ | |bPhD |
| 518 | __ | |oDate of Notification|d2015 |
| 650 | __ | |aHome Science|2UGC |
| 653 | __ | |aHome science |
| 653 | __ | |aFood and nutrition |
| 700 | __ | |aDave, N R|eGuide |
| 905 | __ | |anotification |
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