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Search results for ' ' (0.005 seconds ) Total Hits : 213

201

Varietal influence on structural functional and prebiotic behaviour of Indian traditional rice cultivars

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202

Effect of antimicrobial compounds isolated from marine sponge associated bacteria on the control of fish pathogens deciphering the biosynthetic pathway mediated by pks nrps gene clusters

Language:English
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203

Multifaceted activities of seaweeds in health care and functional foods characterization of active ingredients and development of bioactive formulations

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204

Dynamics of innovation in technology business incubators in india

Language:English
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205

Evaluation of nutritional value and antioxidant property of selected wild edivle fruits of assam

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206

Improvement of red ginger Zingiber officinale Rosc through in vitro and in vivo studies

Language:English
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207

Innovation and development in grapes production

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208

Public Engagement with Conservation Science of Asiatic Lion and Greater One Horned Rhinoceros in India

Language:English
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209

Impact of food pattern on health of working community in junagadh district

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210

The prevalence of undernutrition and its associated factors among preschool children in junagadh district

Language:English
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211

Development and evaluation of organoleptic and nutritive values of different food recipes developed by incorporating selected ayurvedic medicines

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212

Maternal lifestyle and nutritional status of beneficiaries of tapovan research centres in relation to pregnancy and infant health outcomes

Language:English
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213

A study on the role of self help group in empowerment of women in rajkot district of gujarat

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