| 1 | ||
| Researcher: | Mahadev, Kavitake Digambar | |
| Guide: | Prathap Kumar Shetty,H | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 2 | ||
| Researcher: | Sodhi, Navdeep Singh | |
| University: | Guru Nanak Dev University | |
| Language: | English | |
| 3 | Thermal and non thermal processing of flour and starch from amorphophallus paeoniifolius | |
| Researcher: | Suriya,M | |
| Guide: | Haripriya,S | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 4 | ||
| Researcher: | Prabhakar, G | |
| Guide: | Raju, D C | |
| University: | Sri Venkateswara University | |
| Language: | English | |
| 5 | Inference and prediction of quality of tomato using deep learning | |
| Researcher: | Begum, Ninja | |
| Guide: | Hazarika, Manuj Kr. | |
| University: | Tezpur University, Tezpur | |
| Language: | English | |
| 6 | ||
| Researcher: | Islam, Sahijul | |
| Guide: | Srivastava, Brijesh | |
| University: | Tezpur University, Tezpur | |
| Language: | English | |
| 7 | ||
| Researcher: | Dutta, Ditimoni | |
| Guide: | Sit, Nandan | |
| University: | Tezpur University, Tezpur | |
| Language: | English | |
| 8 | Characterization, valorization and application of non-wood plant-based nanocellulose | |
| Researcher: | Basumatary, Beatrice | |
| Guide: | Mahanta, Charu Lata | |
| University: | Tezpur University, Tezpur | |
| Language: | English | |
| 9 | ||
| Researcher: | Das, Manas | |
| Guide: | Sirmani, B NGhosh, D N | |
| University: | Jadavpur University | |
| Language: | English | |
| 10 | Disproportionation of toluence over aluminium deficient and metal loaded mordenite type zeolites | |
| Researcher: | Bhavikatti, Shashidhar Shantaveerappa | |
| Guide: | Patwardhan, S R | |
| University: | Indian Institute of Technology-Bombay | |
| Language: | English | |
| 11 | Solidification and sintering characteristics of copper alloys in shell moulds | |
| Researcher: | Iddya, Hareesha | |
| Guide: | Sreenivasa Murthy, K S | |
| University: | Indian Institute of Science | |
| Language: | English | |
| 12 | ||
| Researcher: | Nirbhay Singh | |
| Guide: | Murty, G SBandyopadhyay, S N | |
| University: | Indian Institute of Technology-Kanpur | |
| Language: | English | |
| 13 | Heat and mass transfer studies and evaluation of thermal properties of food products | |
| Researcher: | Badari Narayana, K | |
| Guide: | Krishnamurthy, M V | |
| University: | Indian Institute of Technology-Madras | |
| Language: | English | |
| 14 | On soaking characteristics of paddy with special reference to parboiling | |
| Researcher: | Bandyopadhyay, Sukumar | |
| Guide: | Roy, N C | |
| University: | Indian Institute of Technology | |
| Language: | English | |
| 15 | Studies on transient heat transfer and thermal properties of foods during freezing | |
| Researcher: | Kumbhar, Babu Krishna | |
| Guide: | Das, K | |
| University: | Indian Institute of Technology-delhi | |
| Language: | English | |
| 16 | ||
| Researcher: | Tandon, P L | |
| Guide: | Panda, B | |
| University: | Mahatma Jyotiba Phule Rohilkhand University | |
| Language: | English | |
| 17 | Studies on development of process technology of liquid jaggery and it's value added product | |
| Researcher: | Wadmare,Vidhya Baban | |
| Guide: | Gadhe,K.S. | |
| University: | Vasantrao Naik Marathwada Krishi Vidyapeeth | |
| Language: | English | |
| 18 | Sudies on standardization of maturity indices and quality evaluation of dragon fruit(Hyocereus Spp.) | |
| Researcher: | Janardan, Veer Shailesh | |
| Guide: | Kshirsagar, R.B. | |
| University: | Vasantrao Naik Marathwada Krishi Vidyapeeth | |
| Language: | English | |
| 19 | Development of a vibrational stress relief method for grey iron castings | |
| Researcher: | Balsingh, C | |
| Guide: | Ramaseshan, SSeshadri, M RMandyam, N | |
| University: | Indian Institute of Science | |
| Language: | English | |
| 20 | ||
| Researcher: | Sridhara, S | |
| Guide: | Seshadri, M RSrinivasan, Malur N | |
| University: | Indian Institute of Science | |
| Language: | English | |