| 1 | |
| 2 | Development, implementation and validationof intervention package related to cardiac patients |
| Language: | English |
| 3 | |
| 4 | Nutritional, storage and value addition studies on raw and heat processed honey |
| Language: | English |
| 5 | Development of food supplements to combat deficiency of vitamin A and iron |
| 6 | |
| Language: | English |
| 7 | |
| 8 | |
| Language: | English |
| 9 |