Type of Material: | Thesis |
Title: | Nutritional, storage and value addition studies on raw and heat processed honey |
Researcher: | Minhas, Sonia |
Guide: | Dhaliwal, Y S |
Department: | Department of Food Science & Nutrition |
Publisher: | Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidya |
Place: | Palampur |
Year: | 2011 |
Language: | English |
Subject: | Food Science | Food Nutrition |
Dissertation/Thesis Note: | PhD |
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003 | IN-AhILN | |
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040 | __ | |aSHKV_176062|dIN-AhILN |
041 | __ | |aeng |
100 | __ | |aMinhas, Sonia|eResearcher |
110 | __ | |aDepartment of Food Science & Nutrition|bChaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya|dPalmpur |
245 | __ | |aNutritional, storage and value addition studies on raw and heat processed honey |
260 | __ | |aPalampur|bChaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidya|c2011 |
502 | __ | |bPhD |
653 | __ | |aFood Science |
653 | __ | |aFood Nutrition |
700 | __ | |aDhaliwal, Y S|eGuide |
905 | __ | |anotification |
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