1 | Inference and prediction of quality of tomato using deep learning | |
Researcher: | Begum, Ninja | |
Guide: | Hazarika, Manuj Kr. | |
University: | Tezpur University, Tezpur | |
Language: | English | |
2 | ||
Researcher: | Bordoloi, Naba Kumar | |
Guide: | Konwar, B K | |
University: | Tezpur University | |
Language: | English | |
Shodhganga | ||
3 | ||
Researcher: | Kandali, Ranjan | |
Guide: | Konwar, B K | |
University: | Tezpur University | |
Language: | English | |
4 | ||
Researcher: | Kalita, Pallabi | |
Guide: | Mukherjee, A KMukhopadhyay, P K | |
University: | Tezpur University | |
Language: | English | |
Shodhganga | ||
5 | ||
Researcher: | Phukan, Tarinee | |
Guide: | Ray, S.K. | |
University: | Tezpur University, Tezpur | |
Language: | English | |
6 | Ohmic heating as an alternative thermal processing method of mango puree | |
Researcher: | Markroo, Hilal Ahmad | |
Guide: | Srivastav, B.Rastogi, Navin K. | |
University: | Tezpur University, Tezpur | |
Language: | English | |
7 | Study on the valorization of rapeseed press-cake with special emphasis on meal protein | |
Researcher: | Purkayastha, Manashi Das | |
Guide: | Mahanta, C L | |
University: | Tezpur University, Tezpur | |
Language: | English | |
8 | ||
Researcher: | Saikia, Sangeeta | |
Guide: | Mahanta, C L | |
University: | Tezpur University, Tezpur | |
Language: | English | |
Shodhganga | ||
9 | ||
Researcher: | Boro, Nitisha | |
Guide: | Mukherjeee, Ashis K. | |
University: | Tezpur University, Tezpur | |
Language: | English | |
10 | ||
Researcher: | Saha, Debanjan | |
Guide: | Jha, Anupam Nath | |
University: | Tezpur University, Tezpur | |
Language: | English | |
11 | ||
Researcher: | Paul, Samrat | |
Guide: | Samdarshi, S K | |
University: | Tezpur University | |
Language: | English |