| 1 | Nutritional status of selected hypertensive subjects from Palampur Region of Kangra District | |
| Researcher: | Sonika | |
| Guide: | Malhotra, S R | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| Shodhganga | ||
| 2 | Comparative study of immunotherapeutic properties of bovine and human milk | |
| Researcher: | Pandit, Sujata | |
| Guide: | Kalia, Manoranjan | |
| University: | Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 3 | Developemtn of meat analogue and extenders using soy proteins to suit indian taste and palatability | |
| Researcher: | Sharma, Aparna | |
| Guide: | Kalia, Manoranjan | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 4 | ||
| Researcher: | Gupta, Ranjana | |
| Guide: | Kalia, Manorajan | |
| University: | Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 5 | ||
| Researcher: | Sood, Monica | |
| Guide: | Kalia, Manoranjan | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 6 | ||
| Researcher: | Sharma, Poonam | |
| Guide: | Modgil, Rajni | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishwavidhyalaya | |
| Language: | English | |
| 7 | Food Consumption Behaviour And Nutrient Adequacy Of Army Personnel In Selected Cantonment Area | |
| Researcher: | Parmar, Jyoti | |
| Guide: | Malhotra, S R | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya | |
| Language: | English | |
| 8 | quantitative and qualitative parameters associated with the honey based fruit nectar | |
| Researcher: | Anju Kumari | |
| Guide: | Kalia, Manoranjan | |
| University: | Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 9 | ||
| Researcher: | Sharma, Swati | |
| Guide: | Kalia, Manoranjan | |
| University: | Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 10 | Quality evaluation of kiwi fruit cultuvars for processing suitability | |
| Researcher: | Goel, Devina | |
| Guide: | Kalia, Manoranjan | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 11 | ||
| Researcher: | Gupta, Rachna | |
| Guide: | Kalia, Manoranajan | |
| University: | Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |
| 12 | Development and evaluation of foof products suypplemented with probiotics | |
| Researcher: | Singh, Poonam | |
| Guide: | Dhaliwal, Y S | |
| University: | Ch Sarwan Kumar Himachal pradesh krishi vishwavidyalaya | |
| Language: | English | |
| 13 | ||
| Researcher: | Anand, Shailza | |
| Guide: | Dhaliwal, Y S | |
| University: | Ch Sarwan Kumar Himachal Pradesh Krishi Vishwavidyalaya | |
| Language: | English | |