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Search results for ' ' (0.014 seconds ) Total Hits : 766

721

Optical and structural properties of Rare-Earth doped calcium silicates derived from Agro-food wastes

Researcher:Kaur, Manmeet
Guide:Singh, Kulvir
University:Thapar University, Patiala
Language:English
722

Quantitative determination of contaminants and additives in food and feed samples by hyphenated mass spectrometric techniques

Researcher:Talari, Kalpana
Guide:Rajeswari Raja T
University:Acharya Nagarjuna University, Guntur
Language:English
Shodhganga
723

Encapsulation of bioactive components of Murraya koenigii leaves extract by spray drying and its characterization

Researcher:Vandana
Guide:Bosco, John Don S.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
724

A study on the factors influencing the consumers buying behaviour with special reference to the organic food product brands in Kerala state

Researcher:Jose, Joshyja
Guide:M K, Biju
University:Mahatma Gandhi University, Kottayam
Language:English
Shodhganga
725

Some economic effects of the new economic policy on Indian food security

Researcher:Sridevi, G
Guide:Reddy, M Achi
University:University of Hyderabad
Language:English
Shodhganga
726

Role of Diet Counselling Modification and Positive Therapy in Minimising Stress and Anxiety Among School Going Adolescents In Coimbatore

Researcher:Tiwari, Rohini
Guide:Yegammai, C
University:Avinashilingam Deemed University For Women
Language:English
Shodhganga
727

Food processing industry in Gujarat

Researcher:Makda, Sakina T.
Guide:Pathak, Bharati V.
University:Gujarat University, Ahmedabad
Language:English
Shodhganga
728

Impact of air quality and physical exercise on respiratory health among urban school children in Puducherry and its response to yoga intervention

Researcher:Anitha, A.
Guide:Sugumar, Raji V.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
729

Analysis of nutitional profile knowledge and impact of interventions on physical efficacy of college sportspersons

Researcher:Sobana, R. M
Guide:Josephine, Nirmala Many
University:Pondicherry University, Puducherry
Language:English
Shodhganga
730

A study of etiology nutritional intake and micronutrient profile of 4 to12 year old children with attention deficit hyperactivity disorder adhd in special schools of Chennai city

Researcher:Prabhakhar, Avanti
Guide:Sangeetha, Narayanasamy
University:Pondicherry University, Puducherry
Language:English
Shodhganga
731

Isolation of pathogenic bacteria from fresh fruits and vegetables and management of selected species using Inhibition of biofilm formation

Researcher:Balagopal, Amrutha
Guide:Shetty, Prathapkumar Halady
University:Pondicherry University, Puducherry
Language:English
Shodhganga
732

Screening and characterization of probioticantiquorum sensing and gluten degradation abilities of bacterial isolates from Idli batter sensing and gluten degradation abilities of bacterial isolates

Researcher:Shivangi
Guide:Shetty, Prathap Kumar H.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
733

Employment and Health Conditions of Women Workers in Marine Food Export Processing Industry in Visakhapatnam

Researcher:Vanaja Rani, Sakinala
University:Andhra University
Language:English
734

Studies on preservation of sea food Penaeus monodon by physical, chemical and biological methods

Researcher:Paari, K A
Guide:V, Arul
University:Pondicherry University, Puducherry
Language:English
735

Nutrition and other home correlates on growth and development of children under two years in the coastal area of Kochi, Kerala

Researcher:K, Sheelamma Jacob
Guide:Kumari, K S
University:Mahatma Gandhi University, Kottayam
Language:English
Shodhganga
736

Study on probiotic activity of lactic acid bacteria characterizes from traditional non-alcoholic fermented foods of Meghalaya

Researcher:Rapsang, George Freddyleen
Guide:Joshi, S R
University:North-Eastern Hill University, Shillong
Language:English
737

Biosorbed ferro nano particles as potenstial agents for the removal of synthetic food dyes in effluents

Researcher:Sharma, Richa
Guide:Verma, Sudhir Kumar
University:Dayalbagh Educational Institute(Deemed University), Agra
Language:English
738

Molecular studies for production and characterization of anti-inflammatory enzyme serrati peptidase and evaluation of enzyme role in food processing

Researcher:Veerla, Swathi
Guide:B Babitha
University:Acharya Nagarjuna University, Guntur
Language:English
Shodhganga
739

Longterm Impact of Nutrition Intervention on Selected Rural Children Below 12 Years of Age.

Researcher:Bhooma, N
Guide:Devadas, Rajammal, P
University:Avinashilingam Institute for Home Science and Higher Education for Women
Language:English
740

Electronic information resources in home science, with special reference to foods and nutrition: a study

Researcher:Vaidya, Sachin
Guide:Gokhale, P A
University:University of Mumbai
Language:English