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Search results for ' ' (0.01 seconds ) Total Hits : 8183

321

Studies in the B group of vitamins

Researcher:Subramanyan Iyer, Ananthraman
University:University of Mumbai
Language:English
322

Effect of physical and chemical composition of foods on the specificity, growth, development and bionomics of stored product insects

Researcher:Athia Bano
University:University of Mysore
Language:English
323

Effect of temperature and relative humidity on the preservation of foodstuffs on storage

Researcher:Bhattacharyya, Gopalchandra
University:University of Calcutta
Language:English
324

Studies on radiation preservation of fruits and vegetables

Researcher:Dharkar, Shripad Dwarkanath
University:University of Mumbai
Language:English
325

Studies on the dehydration of meat and the effect of dehydration on the nutritive values of meat and of edible offals

Researcher:Sengupta, Pratulnath
University:University of Calcutta
Language:English
326

Studies on compatibility of sulphate in glass forming systems

Researcher:Shukla, B S
Guide:Karkhanavala, M D
University:University of Mumbai
Language:English
327

Studies on kinetics of high temperature redox reactions in glasses

Researcher:Singh, Saryoo Prasad
Guide:Prabhu Nath
University:Banaras Hindu University
Language:English
328

Physico chemical studies on soiling and soil removal behaviour of textiles

Researcher:Dave, Ashokkumar Mohanlal
Guide:Shrivastav, H C
University:Gujarat University
Language:English
329

P-Hydroxy benzoates as food preservatives

Researcher:Shiralkar, N D
University:University of Mumbai
Language:English
330

Studies on packaging aspects of irradiated foods

Researcher:Agarwal, S R
University:University of Mumbai
Language:English
331

Studies in plant polysaccharides

Researcher:Narendra Narain
University:University of Mumbai
Language:English
332

Chemistry and technology of onions with special reference to flavour

Researcher:Mallya, R R
University:University of Mumbai
Language:English
333

Chemistry and technology of vegetables

Researcher:Ramaswamy, S
University:University of Mumbai
Language:English
334

Artificial grounwater recharging for arid regions

Researcher:Choudhary, Mahender
Guide:Satya, Santosh
Chahar, B R
University:Indian Institute of Technology Delhi
Language:English
335

Artificial grounwater recharging for arid regions

Researcher:Choudhary, Mahender
Guide:Satya, Santosh
Chahar, B R
University:Indian Institute of Technology Delhi
Language:English
336

Tenderization of culled poultry meat

Researcher:Singh, Jagannath
University:Punjab Agricultural University
Language:English
337

Thermal and non thermal processing of flour and starch from amorphophallus paeoniifolius

Researcher:Suriya,M
Guide:Haripriya,S
University:Pondicherry University, Puducherry
Language:English
Shodhganga
338

Studies on development of process technology of liquid jaggery and it's value added product

Researcher:Wadmare,Vidhya Baban
Guide:Gadhe,K.S.
University:Vasantrao Naik Marathwada Krishi Vidyapeeth
Language:English
339

Studies on the in vitro expression of secondary metabolites in taxus spp And ginkgo biloba

Researcher:Agrawal, Shipra
Guide:Sushil Kuamr
Anil Kumar
University:Devi Ahilya Vishwavidyalaya
Language:English
340

Development of New Quantitative Methods of Analysis for Some Drugs

Researcher:Singhvi, Indrajeet
Guide:Chuturvedi, S C
University:Devi Ahilya Vishwavidyalaya
Language:English