| 281 | |
| Researcher: | Ramanuja, M N |
| Guide: | Jayaraman, K S |
| University: | University of Mysore |
| Language: | English |
| 282 | |
| Researcher: | Sattur, A P |
| Guide: | Karanth, N G |
| University: | University of Mysore |
| Language: | English |
| 283 | |
| Researcher: | Shashi, K |
| Guide: | Joseph Richard, M |
| University: | University of Mysore |
| Language: | English |
| 284 | Studies on oil palm, Elaeis quinensis kernel proteins as aggected by processing conditions |
| Researcher: | Sreedharan, N |
| Guide: | Mathew, A G |
| University: | University of Mysore |
| Language: | English |
| 285 | |
| Researcher: | Sushil Kumar |
| Guide: | Amla, B L |
| University: | University of Mysore |
| Language: | English |
| 286 | Studies on physicochemical characteristics and shelf-life of buffalo meat |
| Researcher: | Syed Ziauddin, K |
| Guide: | Amla, B L |
| University: | University of Mysore |
| Language: | English |
| 287 | |
| Researcher: | Venkat Ramesh, M |
| Guide: | Lonsane, B K |
| University: | University of Mysore |
| Language: | English |
| 288 | Investigations of pre-rigor changes and their influence on quality of goat meat, chevon |
| Researcher: | Yadava, Raghuvira Singh |
| Guide: | Amla, B L |
| University: | University of Mysore |
| Language: | English |
| 289 | |
| Researcher: | Yahia, Magzoub Abdalla |
| Guide: | Majumdar, S K |
| University: | University of Mysore |
| Language: | English |
| 290 | Studies on modification of fats of tree-origin for use in confectionery |
| Researcher: | Yella Reddy, S |
| Guide: | Prabhakar, J V |
| University: | University of Mysore |
| Language: | English |
| 291 | |
| Researcher: | Goyal, Pravin Kumar |
| Guide: | Mishra, N D |
| University: | Rashtrasant Tukadoji Maharaj Nagpur University |
| Language: | English |
| 292 | |
| Researcher: | Madhusudan, V |
| Guide: | Sivasamban, M A |
| University: | Osmania University |
| Language: | English |
| 293 | |
| Researcher: | Mann, Baljinder Kaur |
| Guide: | Bhatnagar, H L |
| University: | Kurukshetra University |
| Language: | English |
| 294 | |
| Researcher: | Doke, Sham Narayan |
| Guide: | Nadkarni, G B |
| University: | University of Pune |
| Language: | English |
| 295 | |
| Researcher: | Manoharan, S |
| Guide: | Jagannadhasamy, B |
| University: | Anna University |
| Language: | English |
| 296 | study on characteristics of siro spun yarns produced on the short staple systems |
| Researcher: | Natarajan, K S |
| Guide: | Subramanian, V |
| University: | Anna University |
| Language: | English |
| 297 | |
| Researcher: | Bhobe, A M |
| Guide: | Rege, D V |
| University: | University of Mumbai |
| Language: | English |
| 298 | Studies in preparation and properties of butter like products |
| Researcher: | Momin, S A |
| Guide: | Subrahmanyam, V V R |
| University: | University of Mumbai |
| Language: | English |
| 299 | Studies on irregularity characteristics and quality of open and spun yarn |
| Researcher: | Rakshit, A K |
| Guide: | Balasubramanian, N |
| University: | University of Mumbai |
| Language: | English |
| 300 | Synthesis and application of some special auxilliaries for textiles |
| Researcher: | Samvatsarkar, R D |
| Guide: | Achwal, W B |
| University: | University of Mumbai |
| Language: | English |