| 1 | Molecular and functional characterization of wheat varieties for flat bread chapatti quality |
| Researcher: | Navanidhi |
| Guide: | Khatkar, B SSingh, Namita |
| University: | Guru Jambheshwar University of Science & Technology |
| Language: | English |
| 2 | |
| Researcher: | Mamta |
| Guide: | Sharma, Alka |
| University: | Guru Jambheshwar University of Science and Technology |
| Language: | English |
| 3 | Molecular and physicochemical basis of biscuit making quality of commercial wheat varieties |
| Researcher: | Panghal, Anil |
| Guide: | Chholar, Vinod |
| University: | Guru Jambheshwar University of Science & Technology |
| Language: | English |