| 1 | |
| Researcher: | Azad, Z R Azaz Ahmad | 
| Guide: | Srivastava, P K | 
| University: | Aligarh Muslim University | 
| Language: | English | 
| 2 | Biological control of some selected root disease through soil amendement in forest nurseries | 
| Researcher: | Tribhuvan, Singh | 
| Guide: | Harsh, N K S | 
| University: | Guru Ghasidas University | 
| Language: | English | 
| 3 | |
| Researcher: | Nanda, Vikas | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 4 | |
| Researcher: | Rohela, Navyug | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 5 | Technological characterisation of indian wheast for end us quality | 
| Researcher: | Singh, Meenakshi | 
| Guide: | Khatkar, B S | 
| University: | Guru Jambheshwar University | 
| Language: | English | 
| 6 | Technological Charactersistion of Indian Wheats for end use quality | 
| Researcher: | Singh, Meenakshi | 
| Guide: | Khatkar, B S | 
| University: | Guru Jambheshwar University | 
| Language: | English | 
| 7 | Drying behivour and storage stability of promising genotypes of garden pea(Pisam sativum L) | 
| Researcher: | Sheriful, Alam | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 8 | Studies on the effect of hydrocolloids on the quality of juice and beverages from kinnow | 
| Researcher: | Aggarwal, Poonam | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 9 | To study of effect to thickners and other ingradients on quality and shelf life of gravy bases | 
| Researcher: | Shruthi, Sethi | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 10 | Studies on the isolated characterisation and Utilisation of starch flour from per | 
| Researcher: | Singh, Baljit | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 11 | Studies on the isolation characterisation and utilisation of starch flour from pea | 
| Researcher: | Singh, Baljeet | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 12 | Processing of legumes and their use in bakery pasta and extruded products | 
| Researcher: | Rajni, Bala | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 13 | |
| Researcher: | Kaur, Gursharan | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 14 | |
| Researcher: | Kaur, Kamaljit | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 15 | Characterization fo AHU rices and genetics of yield and some quality traits | 
| Researcher: | Sarma, Manoj Kumar | 
| Guide: | Richaria, A K | 
| University: | Banaras Hindu University | 
| Language: | English | 
| 16 | |
| Researcher: | Naik, Haroon Rashid | 
| University: | Punjab Agricultural University | 
| Language: | English |