• Per Page:
  • Sort By:

Search results for ' ' (0.004 seconds ) Total Hits : 7

1

Physico-chemical, nutritional, biological quality evaluation and value addition of chenopodium (Bathua) cultivars

Researcher:Sood, Purvika
Guide:Chand, Onkar
University:Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya
Language:English
2

Development, implementation and validationof intervention package related to cardiac patients

Researcher:Bhardwaj, Mrinalini
Guide:Sood, Sangita
University:Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidya
Language:English
3

Counseling of kidney stone patients based on their dietary pattern in the selected areas of district Kangra (HP)

Researcher:Awasthi, Madhvi
Guide:Malhotra, S R
University:Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidya
Language:English
4

Nutritional, storage and value addition studies on raw and heat processed honey

Researcher:Minhas, Sonia
Guide:Dhaliwal, Y S
University:Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishwavidya
Language:English
5

Development of food supplements to combat deficiency of vitamin A and iron

Researcher:Kour, Gurjot
University:Punjab Agricultural University
Language:English
6

Effect of supplementation of bael (Aegle marmelos L.) and nutrition counselling on blood profile of non insulin dependent diabetics

Researcher:Singh, Uttara
University:Punjab Agricultural University
Language:English
7

Membrane processing of black tea extracts

Researcher:Chandini S Kumar
Guide:Subramanian, R
University:University of Mysore
Language:Arabic
Shodhganga