1 | ||
Researcher: | Swaminathan, Padmini | |
Guide: | Sandesara, J C | |
University: | University of Mumbai | |
Language: | English | |
2 | Estimation of Vitamin B-6 content and availability from raw and processed Indian foods | |
Researcher: | Ghugre, Padmini | |
Guide: | Udipi, S A | |
University: | Shreemati Nathibai Damodar Thackersey Women's University | |
Language: | English | |
3 | ||
Researcher: | Ghugre, Padmini S | |
University: | Shreemati Nathibai Damodar Thackersey Women's University | |
Language: | English | |
4 | Study of nutritional status, food habits and life style of breast cancer patients^bPadmini Gupta | |
Researcher: | Gupta, Padmini | |
University: | Shreemati Nathibai Damodar Thackersey Women's University | |
Language: | English | |
5 | ||
Researcher: | Ghugre, Padmini | |
University: | Shreemati Nathibai Damodar Thackersey Women's University | |
Language: | English | |
6 | Variations in method and ideology: some aspects of the national movement in Bombay and Poona | |
Researcher: | Rajappa, Padmini | |
Guide: | Cherian, A | |
University: | University of Mumbai | |
Language: | English | |
7 | Estimation of vitamin B6 content and availability from raw and processed Indian foods | |
Researcher: | Ghugre, Padmini S | |
Guide: | Udipi, Shobha A | |
University: | SNDT Womens University | |
Language: | English | |
Shodhganga | ||
8 | ||
Researcher: | Palur, Padmini D | |
Guide: | Karmarkar, S M | |
University: | University of Mumbai | |
Language: | English |