Daya Pawar yanche samagra sahitya (Ek abhyas)
Studies on some fungi resistant to commonlg usel fungicidal or fungistatic coatings on Nagpur mandarin orange
The Views and attitudes of tribals towards the extant system of formal education
Studies on the nutritive values of rice polishing concentrate
Study of different cakes with reference to physical characteristics, sensory properties, shelf-life and nutritive value
Studies on the nutritive value of leaves and leaf proteins with special reference to lucerne
Some biochemical studies on anabolic steroid during muscular activity in rats
Pathological investigation concerning seed borne infection of Glycine max L by Fusarium species in storage
Nutritional value and phytochemical study of selected wild edible plants consumed by Bodos of Assam
study on sorghum and pearl millet in the dryland agro-ecosystem of Madurai District
Ecology, host-parasite relationship and immune response to cattle tick, Boophilus microplus Canestrini, 1887
Studies on nutritional value and quality of rice as influenced by fly ASH, FYM and fertilizers in an acid soil
Studies on the anticancer and antibacterial activities, and nutritive value of weaver ant, oecophylla smaragdina from Meghalaya
Studies on the pulping and chemical constituents of Pinus caribaea
Assessment of nutritional value and chemical composition of edible wild mushroom Astraeus hygrometricus (Pers.) Morgan
Biodiversity and nutritive value of semi-wild and wild citrus species of Meghalaya
Biometrical studies in green gram, Vigna radiata L
Ecological and phytochemical studies in the family podostemaceae
Fish diversity, DNA barcoding and nutritional value of commercially important grouper species (Perciformes: Serranidae: Epinephelus) from Nizampatnam, Soth East coast of India
