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161

Physiological studies on the role of calcium and benzyl adenine in the deferral of in vitro senescence of cowpeas, Vigna unquiculata L leaf discs

162

Studies on ripening and processing of mango

Language:English
163

Effect of traffic soil density on soil-water relations and water uptake by wheat under different soil moisture regimes

164

Studies on tomato leaf curl virus resistance, enhanced fruit productivity and quality in F1 hybrids of tomato

Language:English
165

Studies on the Vegetation and flora of Srikakulam District, Andhra Pradesh with additional data on Biosystematics of the Genus sida Linn

166

Screening of Andhra and Kerala natural substrates for new streptomycetes and antibiotic production by two of them

Language:English
167

Comparative study of household storage methods of vegetables with reference to time, money, colour, texture, taste and estimation of vitamine `c'

168

Studies on germination behaviour and vegetative propagation of Terminalia Arjuna and Terminalia Tomentosa

Language:English
169

Studies on the use of drying oils as ingredients in the vulcaization of elastomers

Shodhganga
170

Studies on the use of nano zinc oxide and modified silica in NR, CR and SBR

Language:English
Shodhganga
171

Optimization of process parameters for amylase production from Vegetable wastes

Shodhganga
172

Terrestrial vegetation carbon pool assessment in Uttrakhand using geospatial modeling

Language:English
173

Post-harvest spoilage of selected Fruits and Vegetables by Fungi and its management

174

Studies on castor oil fatty acids

Language:English
175

Studies in the chemicals derived from castor oil

176

Studies on dehydrated castor oil

Language:English
177

chemistry and hydrogenation of castor oil

178

Catalytic dehydration of castor oil and its methyl esters

Language:English
179

Studies in new quinoxaline derivative and chemical investigation of Indian medicinal plants

180

Bioavailability of antibiotics in combination wit vitamins

Language:English