61 | |
Researcher: | Muni Raju, N |
Guide: | Balachandran, R |
University: | Kurukshetra University |
Language: | English |
62 | |
Researcher: | Pandya, Ajit Kumar Janardan |
Guide: | Gupta, S K |
University: | Kurukshetra University |
Language: | English |
63 | |
Researcher: | Prajapati, Punambhai Shanabhai |
Guide: | Gupta, S K |
University: | Kurukshetra University |
Language: | English |
64 | |
Researcher: | Dodeja, Ashok Kumar |
Guide: | Sharma, S C |
University: | Kurukshetra University |
Language: | English |
65 | Rheological properties of heat and acid coagulated Indian milk products |
Researcher: | Desai, Harday Kumar K |
Guide: | Gupta, Sudhir Kumar |
University: | Kurukshetra University |
Language: | English |
66 | |
Researcher: | Ghosh, Bikash Chandra |
Guide: | Shivashraya Singh |
University: | Kurukshetra University |
Language: | English |
67 | |
Researcher: | Janardan, Pandya Ajit Kumar |
Guide: | Gupta, Sudhir Kumar |
University: | Kurukshetra University |
Language: | English |
68 | |
Researcher: | Prajapati, P S |
Guide: | Gupta, Sudhir Kumar |
University: | Kurukshetra University |
Language: | English |
69 | |
Researcher: | Ranganadham, M |
Guide: | Rajorhia, G S |
University: | Kurukshetra University |
Language: | English |
70 | Technologcial studies on production and packaging of sandesh from buffalo milk |
Researcher: | Sen, Dulal Chandra |
Guide: | Rajorhia, G S |
University: | Kurukshetra University |
Language: | English |
71 | |
Researcher: | Shiva Kumar |
Guide: | Mathur, B N |
University: | Kurukshetra University |
Language: | English |
72 | Certain development aspects of UHT processing of buffalo milk |
Researcher: | Solanky, Mukesh Jagubhai |
Guide: | Mathur, B N |
University: | Kurukshetra University |
Language: | English |
73 | Estimates of genetic and environmental trends in milk production of dairy cattle |
Researcher: | Gurnani, Manohar |
Guide: | Nagarcenkar, R |
University: | Panjab University |
Language: | English |
74 | Inheritance of body size measures in relation to production efficiency in buffaloes |
Researcher: | Sreedharan, S |
Guide: | Nagarcenkar, R |
University: | Panjab University |
Language: | English |
75 | Studies on the formation of carbonyl compounds and their significance in milk and milk fat |
Researcher: | Vijayender Rao, D |
Guide: | Rama Murthy, M K |
University: | Kurukshetra University |
Language: | English |
76 | |
Researcher: | Kuldip Chand |
Guide: | Ray, Tapas Kumar |
University: | Kurukshetra University |
Language: | English |
77 | Studies on the the production of emmentha law type cheese from buffalow milk |
Researcher: | Ladkani, B G |
Guide: | Srinivasan, M R |
University: | Dr Bhimrao Ambedkar University |
Language: | English |
78 | Development of suitable starter for dahi making from microflora prevalent in market dahi |
Researcher: | Lavania, Gopi Shanker |
University: | Ch Charan Singh University |
Language: | English |
79 | Efficiency of utilization of nutrients for milk production in cross bred cows |
Researcher: | Nayak, Jagat Bandhu |
Guide: | Moitra, D N |
University: | Bidhan Chandra Krishi Vishwavidyalaya |
Language: | English |
80 | |
Researcher: | Rajor, Raj Bans |
Guide: | Gupta, Sudhir Kumar |
University: | Panjab University |
Language: | English |