• Per Page:
  • Sort By:

Search results for ' ' (0.007 seconds ) Total Hits : 766

681

Development and analysis of food based antioxidant mix and formulation of recipe

Researcher:Sukhwal, Isha
Guide:Vyas, Swati
University:IIS (Deemed to be University), Jaipur
Language:English
682

Nanobiocatalytic conversion of Agri-food waste into Biochemical products

Researcher:Sillu, Devendra
Guide:Reddy, M.S
Agnihotri, Shekhar
University:Thapar University, Patiala
Language:English
683

Guest satisfaction analysis of selected casual dining food outlets in Himachal Pradesh

Researcher:Shukla, Ankit
Guide:Chauhan, Suresh
Neha
University:Maharshi Markandeshwar University
Language:English
684

Limnological studies on Kalia Sot Dam and Choona Bhatti Lake of Bhopal with special reference to zooplankton

Researcher:Pathak, A K
Guide:Raghuwanshi, Arun
University:Barkatullah Vishwavidyalaya
Language:English
685

In vitro studies on Dendrocalamus striatus Nees and Bambusa arundinacea Moor with some observations on their embryology and histochemistry

Researcher:Bhuskute, Sushama Madhusudan
Guide:Makde, K H
University:Rashtrasant Tukadoji Maharaj Nagpur University
Language:English
686

Control of chickpea diseases by seed treatment with non-toxic chemicals

Researcher:Sahana, Debnarayan
Guide:Sinha, A K
University:Bidhan Chandra Krishi Vishwavidyalaya
Language:English
687

Physiological and biochemical responses of fresh water fish, Oreochromic mossambicus, (Tilapia mossambica) subjected to osmotic-stress and osmotic-adaptation

Researcher:Dhanunjaya, G
Guide:Mohideen, Md Basha
University:Sri Krishnadevaraya University
Language:English
688

Studies on the adsorption and the flow properties of powdered inorganic substances in aqueous medium

Researcher:Nag, Ahindra
Guide:Chattoraj, D K
University:Jadavpur University
Language:English
689

Biological productivity in the exclusive economic zone eez of India

Researcher:Bhargava, R M S
Guide:Desai, B N
University:Goa University
Language:English
Shodhganga
690

Evaluation of the food habits and nutritional status in population of some selected tribal villages around Deolapar, Dist, Nagpur

Researcher:Patil, Jyotsna
Guide:Patwardhan, Asha
University:Rashtrasant Tukadoji Maharaj Nagpur University
691

Food managerial problems and satisfaction on employed and unemployed middle class homemakers in Nagpur city

Researcher:Nimkar, Asha B
Guide:Devadas, R P
University:Rashtrasant Tukadoji Maharaj Nagpur University
692

Performance evaluation of organized retail formats (a case study of Punjab)

Researcher:Anupma Kumari
Guide:Singh, Gurcharan
University:Punjabi University
Language:English
Shodhganga
693

Analizing the impact of increasing consumer awareness among today s youth consumers

Researcher:Joshi, Aarti Harishkumar
University:Maharaja Krishnakumarsinhji Bhavnagar University
Language:Arabic
Shodhganga
694

Studies on the ecobiology of the upeneid species from the coastal waters of Visakhapatnam

Researcher:Raja Ratna Mani, B
Guide:Rao, L M
University:Andhra University
Language:English
Shodhganga
695

Investigations on the distribution characteristics of heavy metals in squid (Loligo Spp.) in relation to levels in food fishes from the west coast of India with a perspective on seafood safety

Researcher:Prafulla, V
Guide:Lakshmanan, P T
University:Cochin University of Science and Technology
Language:English
Shodhganga
696

Systematics, life history traits, abundance and stock assessment of Cobia Rachycentron Canadum (Linnaeus, 1766) occurring in Indian waters with special reference to the Northwest coast of India

Researcher:Sajeevan M K
Guide:Kurup, B Madhusoodana
University:Cochin University of Science and Technology
Language:English
Shodhganga
697

Design and development of methodologies for food objects` recognition:an attempt towards automatic food serving by a robot system

Researcher:Burkpalli, Vishwanath C
Guide:Anami, B S
University:Visvesvaraya Technological University
Language:Arabic
698

Retail supply chain management in food and grocery (a case study of Bangalore city)

Researcher:Panneerselvam, S
Guide:Anjaneyaswamy, G
University:Pondicherry University
Language:English
699

Variation in food intake and nutritional status in India:a case study of Bargarh and Koraput districts of Orissa

Researcher:Satpathy, Anoop Kumar
Guide:Sharma, R K
Mishra, Deepak
University:Jawaharlal Nehru University
Language:English
700

Food security and management in Sikkim: role of public distribution system and mahatma Gandhi national rural employment guarantee act

Researcher:Subba, Bitu
Guide:Paswan, Naval, K
University:Sikkim University
Language:Arabic