461 | ||
Researcher: | Singh, Sita Ram | |
Guide: | Nagchoudhuri, J | |
University: | Banaras Hindu University | |
Language: | English | |
462 | study od selected phenolic compounds and contributions to the chemistry of some coniferales | |
Researcher: | Shiva Prasad, J | |
Guide: | Krishnamurthy, H G | |
University: | University Of Delhi | |
Language: | English | |
463 | ||
Researcher: | Srivastava, Santosh Kumar | |
Guide: | Chauhan, J S | |
University: | University of Allahabad | |
Language: | English | |
464 | ||
Researcher: | Suryachandra Rao, Chittineni | |
Guide: | Nigam, S S | |
University: | Dr Harisingh Gour Vishwavidyalaya | |
Language: | English | |
Shodhganga | ||
465 | ||
Researcher: | Susheelamma, N S | |
Guide: | Raghavendra Rao, M R | |
University: | University of Mysore | |
Language: | English | |
466 | ||
Researcher: | Verma, Yogendra Singh | |
Guide: | Nigam, S S | |
University: | Dr Harisingh Gour Vishwavidyalaya | |
Language: | English | |
Shodhganga | ||
467 | ||
Researcher: | Ashour, Moustafa Zeinhom Mohamed | |
Guide: | Anatharamiah, S N | |
University: | Kurukshetra University | |
Language: | English | |
468 | Application of ion-exchange techniques to improve quality of some selected dairy products | |
Researcher: | Bala Chandran, R | |
Guide: | Srinivasan, M R | |
University: | Panjab University | |
Language: | English | |
469 | ||
Researcher: | Chandravadana, M V | |
Guide: | Dastur, N N | |
University: | Panjab University | |
Language: | English | |
470 | Study of the changes in milk constituents during the preparation of ghee, butterfat from sour milk | |
Researcher: | Daniel, E V | |
Guide: | Dastur, N N | |
University: | Panjab University | |
Language: | English | |
471 | Microflora of acidic milk products in India and their probable activity in the products | |
Researcher: | Dave, Jayantilal Mohanlal | |
Guide: | Desai, M V | |
University: | Gujarat University | |
Language: | English | |
472 | ||
Researcher: | Ghodekar, Devidas Ramakrishna | |
Guide: | Narayanan, V K | |
University: | University of Mumbai | |
Language: | English | |
473 | ||
Researcher: | Jairam, B T | |
Guide: | Nair, P G | |
University: | Panjab University | |
Language: | English | |
474 | Studies on the isolation and utilization of whey proteins from buffalo milk | |
Researcher: | Mathur, Bhupindra Nath | |
Guide: | Srinivasan, M R | |
University: | Panjab University | |
Language: | English | |
475 | ||
Researcher: | Prasanna Murthy, S N | |
Guide: | Vithyathil, P J | |
University: | Indian Institute of Science | |
Language: | English | |
476 | ||
Researcher: | Singh, Vir Bahadur | |
Guide: | Singh, S N | |
University: | Dr Bhimrao Ambedkar University | |
Language: | English | |
477 | ||
Researcher: | Abdul Kareem, Ishrat Kareem Mohd | |
Guide: | Patil, M B | |
University: | Dr Babasaheb Ambedkar Marathwada University | |
Language: | English | |
Shodhganga | ||
478 | ||
Researcher: | Basheer Ahamad, K | |
Guide: | Hinchigeri, S B | |
University: | Karnatak University | |
Language: | English | |
479 | ||
Researcher: | Chakraborty, Indrani | |
Guide: | Choudhury, Mridula | |
University: | Jadavpur University | |
Language: | English | |
480 | ||
Researcher: | Desai, Shaileshkumar Ramanlal | |
Guide: | Bhat, S V | |
University: | Indian Institute of Technology-bombay | |
Language: | English |