Studies on morphology, flowering and fruiting of apple cultivars of Kashmir
Studies on the brown fruit rot of pear, Pyrus communis L caused by Phytophthora cactorum (Leb & Cohn) Schroest and its control
Studies on nitrogen nutrition and metabolism in appled plants
Studies on the physico-chemical changse during development and maturity of Patharnakh and Le conte pear
Relationship between ascorbic acid content and plant hormones on flowering and fruiting in apple, Malus domestica Borkh
Foilar analysis as a parameter of nutrients status of sub-tropical pear, Pyrus Pyrifolia L
Development and characterization of extruded product of carrot pomace pulse powder and rice flour
