| 1 | A study of etiology nutritional intake and micronutrient profile of 4 to12 year old children with attention deficit hyperactivity disorder adhd in special schools of Chennai city |
| Researcher: | Prabhakhar, Avanti |
| Guide: | Sangeetha, Narayanasamy |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
| 2 | Screening and characterization of probioticantiquorum sensing and gluten degradation abilities of bacterial isolates from Idli batter sensing and gluten degradation abilities of bacterial isolates |
| Researcher: | Shivangi |
| Guide: | Shetty, Prathap Kumar H. |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
| 3 | Biosorbed ferro nano particles as potenstial agents for the removal of synthetic food dyes in effluents |
| Researcher: | Sharma, Richa |
| Guide: | Verma, Sudhir Kumar |
| University: | Dayalbagh Educational Institute(Deemed University), Agra |
| Language: | English |
| 4 | Molecular studies for production and characterization of anti-inflammatory enzyme serrati peptidase and evaluation of enzyme role in food processing |
| Researcher: | Veerla, Swathi |
| Guide: | B Babitha |
| University: | Acharya Nagarjuna University, Guntur |
| Language: | English |
| Shodhganga |
| 5 | Quantification characterisation and evaluation of Antioxidant activity of spray dried syzygium cumini jamun fruit pulp powder |
| Researcher: | Santhalakshmy, S. |
| Guide: | John Don Bosco, S. |
| University: | Pondicherry University, Puducherry |
| Language: | English |
| Shodhganga |
