| 1 | ||
| Researcher: | Goswami, P P | |
| Guide: | Vora, V C | |
| University: | Central Drugs Research Institute | |
| Language: | English | |
| Shodhganga | ||
| 2 | Studies on endomycorrhizal fungi in poochipara and valakkadu sections of silent valley national park | |
| Researcher: | P P, Rajesh Kumar | |
| Guide: | Hosagoudar, V B | |
| University: | Kannur University | |
| Language: | English | |
| Shodhganga | ||
| 3 | ||
| Researcher: | Sachidanandam, P | |
| University: | University of Madras | |
| Language: | English | |
| 4 | Studies on the microbial degradation of industrial effluents with special reference to tanning | |
| Researcher: | Gandhi, P | |
| Guide: | Lakshmanan, M | |
| University: | Madurai Kamaraj University | |
| Language: | English | |
| 5 | Studies on primary and secondary structures of 5s RNA from Mycobacterium smegmatis | |
| Researcher: | Jagadeeswaran, P | |
| Guide: | Cherayil, J D | |
| University: | Indian Institute of Science | |
| Language: | English | |
| 6 | ||
| Researcher: | Rajendran, P | |
| Guide: | Subramanian, S | |
| University: | University of Madras | |
| Language: | English | |
| 7 | ||
| Researcher: | Thiagarajan, S P | |
| Guide: | Subramanian, S | |
| University: | University of Madras | |
| Language: | English | |
| 8 | ||
| Researcher: | Bhattar, S P | |
| University: | Osmania University | |
| Language: | English | |
| 9 | Studies on proteolytic changes during ripening of cheddar cheese made from buffalo milk | |
| Researcher: | Subramanian, P | |
| Guide: | Mathur, D K | |
| University: | Kurukshetra University | |
| Language: | English | |
| 10 | ||
| Researcher: | Thiagarajan, S P | |
| Guide: | Prakash, K | |
| University: | University of Madras | |
| Language: | English | |
| 11 | Protein synthesis by ribosomes from different bacteria and the role of ribosomal protein S1 | |
| Researcher: | Muralikrishna, P | |
| Guide: | Suryanarayan, T | |
| University: | University of Hyderabad | |
| Language: | English | |
| 12 | ||
| Researcher: | Jayalakshmi P | |
| Guide: | Suvarna Latha Devi, P | |
| University: | Sri Padmavathi Womens University | |
| Language: | English | |
| Shodhganga | ||
| 13 | ||
| Researcher: | Sumitha, P | |
| Guide: | Thirunalasudari, T | |
| University: | Bharathidasan University | |
| Language: | English | |
| Shodhganga | ||
| 14 | Investigation of the antimicrobial and antioxidant activity in the soy based fermented food | |
| Researcher: | Bhuvaneswari, P | |
| Guide: | Ahmed John | |
| University: | Bharathidasan University | |
| Language: | English | |
| Shodhganga | ||
| 15 | ||
| Researcher: | Sangamithra, P | |
| Guide: | Sai Gopal, D V R | |
| University: | Acharya Nagarjuna University, Guntur | |
| Language: | English | |
| 16 | Invitro Studies on Inhibitory Potential of Lactobacillus Species against Pathogenic Bacteria | |
| Researcher: | SURESH, P | |
| Guide: | SREENIVASULU REDDY, V | |
| University: | Bharath University, Chennai | |
| Language: | English | |
| Shodhganga | ||
| 17 | ||
| Researcher: | Chemmugil, P. | |
| Guide: | Lakshmi, P.T.V. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 18 | ||
| Researcher: | P, Jishma | |
| Guide: | E K, Radhakrishnan | |
| University: | Mahatma Gandhi University, Kottayam | |
| Language: | English | |
| Shodhganga | ||
| 19 | Studies on the utilisation of aliphatic hydrocarbons by micro-organisms | |
| Researcher: | Gopala Reddy, P | |
| Guide: | Baruah, J N | |
| University: | Gauhati University | |
| Language: | English | |
| 20 | Fermentative production of glutamic acid based on metanol as a substrate | |
| Researcher: | Kamath, P K | |
| Guide: | Tamhane, D V | |
| University: | University of Mumbai | |
| Language: | English | |