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Search results for ' ' (0.011 seconds ) Total Hits : 9

1

Influence of processing on dietary fibre, resistant starch and vitro starch and protein digestibility of rice, sorghum and pearl millet varieties

Researcher:Kamini Devi
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
2

Determinants of nutritional status of rural pre-school children in Andhra Pradesh

Researcher:Palasala, Yasoda Devi
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
3

Residues of monocrotophos and cyper methrin in okra and their teratogenicity in rats

Researcher:Rama Devi, M
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
4

study on qualitative and quantitative aspects of foods consumed by the tribals of Vizianagaram District of Andhra Pradesh

Researcher:Rajyalakshmi, P
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
5

Effect of self and family related factors of the child laborerÔÇÖs on their personality development

Researcher:Arunjyothi, R
Guide:Saradadevi, M
University:Acharya N G Ranga Agricultural University
Language:English
6

Effects of child's learning disability on families

Researcher:Pettugani, Sreedevi
Guide:Mayuri, K
University:Acharya N G Ranga Agricultural University
Language:English
7

Effect of organic farming on nutritional profile of selected vegetable crops

Researcher:Kobaku, Sreedevi
Guide:Sumathi, S
University:Acharya N G Ranga Agricultural University
Language:English
8

Studies on utilization of groundnut in dryland region of Andhra Pradesh and Nutritional evalution of raw and processed groundnuts of several varities

Researcher:Chaturvedi, Anurag
University:Acharya N G Ranga Agricultural University
Language:English
9

Physico-chemical and bilogical studies with Meahta oil

Researcher:Sarojini, G
Guide:Rao, K Chittamma
University:Acharya N G Ranga Agricultural University
Language:English