1 | |
Researcher: | Sharma, Savita |
Guide: | Sekhon, K S |
University: | Punjab Agricultural University |
Language: | English |
2 | Studies on the use of edible coatings to extend the shelf life of fresh fruits and vegetables |
Researcher: | Sharma, Bhawana |
Guide: | Khatkar, B S |
University: | Guru Jambheshwar University |
Language: | English |
3 | Standardization of processing techniques for honey and honey based food products |
Researcher: | Sharma, Surabhi |
Guide: | Vaidya, Devina |
University: | Dr.Y S Parmar University of Horticulture & Forestry |
Language: | English |
4 | Studies on the use of edible contings to extend the shelf life of fresh fruits and vegetables |
Researcher: | Sharma, Bhawana |
Guide: | Khatkar, Bhupinder Singh |
University: | Guru Jambheshwar University of Science and Technology, Hisar |
Language: | English |
5 | |
Researcher: | Sharma, Prem Chand |
Guide: | Sekhon, G S |
University: | Indian Institute of Technology-Delhi |
Language: | English |
6 | |
Researcher: | Sharma, Yogendra Kumar |
University: | Ch Charan Singh University |
Language: | English |
7 | |
Researcher: | Sharma, Om Chand |
Guide: | Sharma, S D |
University: | Dr Y S Parmar University of Horticulture and Forestry |
Language: | English |