| Type of Material: | Thesis | 
| Title: | Standardization of processing techniques for honey and honey based food products | 
| Researcher: | Sharma, Surabhi | 
| Guide: | Vaidya, Devina | 
| Department: | Department of Food Science & Technology | 
| Publisher: | Dr.Y S Parmar University of Horticulture & Forestry | 
| Place: | Solan | 
| Year: | 2013 | 
| Language: | English | 
| Subject: | Food Science | Food Technology | Postharvest Technology | Processing Techniques Standardization | Food Products | 
| Dissertation/Thesis Note: | PhD | 
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 255104 | |
| 003 | IN-AhILN | |
| 005 | 2013-08-27 09:25:19 | |
| 008 | __ | 130827t2013||||ii#||||g|m||||||||||eng|| | 
| 035 | __ | |a(IN-AhILN)th_255104 | 
| 040 | __ | |aYPHF_173230|dIN-AhILN | 
| 041 | __ | |aeng | 
| 100 | __ | |aSharma, Surabhi|eResearcher | 
| 110 | __ | |aDepartment of Food Science & Technology|bDr.Y S Parmar University of Horticulture & Forestry|dSolan | 
| 245 | __ | |aStandardization of processing techniques for honey and honey based food products | 
| 260 | __ | |aSolan|bDr.Y S Parmar University of Horticulture & Forestry|c2013 | 
| 502 | __ | |bPhD | 
| 518 | __ | |oDate of Notification|d2013-07 | 
| 653 | __ | |aFood Science | 
| 653 | __ | |aFood Technology | 
| 653 | __ | |aPostharvest Technology | 
| 653 | __ | |aProcessing Techniques Standardization | 
| 653 | __ | |aFood Products | 
| 700 | __ | |aVaidya, Devina|eGuide | 
| 905 | __ | |anotification | 
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