1 | Development of ready to prepare value added food products for the elderly |
Researcher: | Agarwal, Vyoma |
Guide: | Joshi, Ila |
University: | IIS (Deemed to be University), Jaipur |
Language: | English |
2 | Development and analysis of food based antioxidant mix and formulation of recipe |
Researcher: | Sukhwal, Isha |
Guide: | Vyas, Swati |
University: | IIS (Deemed to be University), Jaipur |
Language: | English |