• Per Page:
  • Sort By:

Search results for ' ' (0.006 seconds ) Total Hits : 6

1

Studies on microbiological quality of Khoa sweets sold in Allahabad city

Researcher:Pandey, Priti
Guide:Khan, A Q
University:Allahabad Agricultural Institute
Language:English
2

Studies on technological and quality aspects of low fat table spread prepared by blending to table and cheddar cheese

Researcher:Singh, Rakesh Kumar
Guide:Rameshchandra
University:Allahabad Agricultural Institute
Language:English
3

Studies on technological and quality aspects of concentrated milk dessert

Researcher:Upadhyay, Sangeeta
Guide:Ramesh Chandra
University:Allahabad Agricultural Institute
Language:English
4

Functional and nutritional properties of whey proteins and casein concentrates and hydrolysates and their effect of sublimation on bakery products and minced meat product meatball

Researcher:Adil Gani
Guide:Broadway, Arif A
University:Allahabad Agricultural Institute
Language:English
5

Effect of different concentration of sugar and fat on probiotic ice-cream and its effect on non-specific immune response

Researcher:Sham-Sulhaq
Guide:Broadway, Arif A
University:Allahabad Agricultural Institute
Language:English
6

Optimization of whey based fruit beverages

Researcher:Prasad, S G M
Guide:Tufail Ahmad
University:Allahabad Agricultural Institute
Language:English