1 | Development of ready to prepare value added food products for the elderly | |
Researcher: | Agarwal, Vyoma | |
Guide: | Joshi, Ila | |
University: | IIS (Deemed to be University), Jaipur | |
Language: | English | |
2 | A study on perception of ethics and values of under graduate students of Saurashtra region | |
Researcher: | Bhaskar, Alpaben Mansukhlal | |
Guide: | Mehta, Daxaben N. | |
University: | Saurashtra University, Rajkot | |
Language: | English | |
3 | Development of non-dairy probiotic drinks from legume milk enriched with prebiotics | |
Researcher: | Verma, Reena | |
Guide: | Saxena, Gargi | |
University: | IIS (Deemed to be University), Jaipur | |
Language: | English | |
4 | Development and analysis of food based antioxidant mix and formulation of recipe | |
Researcher: | Sukhwal, Isha | |
Guide: | Vyas, Swati | |
University: | IIS (Deemed to be University), Jaipur | |
Language: | English | |
5 | ||
Researcher: | Baig M, Akmal Ali | |
Guide: | Gautam, Girendra | |
University: | Bhagwant University | |
Language: | English | |
6 | Mental health, well being, personality and self-efficacy in adult patients with sleep disorder | |
Researcher: | Khan, Saba | |
Guide: | Totuka, Nalini | |
University: | IIS (Deemed to be University), Jaipur | |
Language: | English | |
7 | ||
Researcher: | Chaudhary, Nidhi | |
Guide: | Vyas, SwatiJoshi, Ila | |
University: | IIS (Deemed to be University), Jaipur | |
Language: | English | |
8 | ||
Researcher: | Oganiya, Paras | |
Guide: | Makwana, Sanjay | |
University: | Gujarat Vidyapith, Ahmedabad | |
Language: | English | |
Shodhganga | ||
9 | ||
Researcher: | Kalra, Ruchi | |
Guide: | Joshi, Ila | |
University: | IIS (Deemed to be University), Jaipur | |
Language: | English | |
10 | Role of home Environment, Social support, parental care and peer pressure among H.S.C. students | |
Researcher: | Nandaniya, Vijay Rayde | |
Guide: | Shukla, Manish P. | |
University: | Saurashtra University, Rajkot | |
Language: | English |