| 1 | Evaluation of nutritional value and antioxidant property of selected wild edible fruits of Assam | |
| Researcher: | Islary, Anuck | |
| Guide: | Basumatary, Sanjay | |
| University: | Bodoland University | |
| Language: | English | |
| 2 | ||
| Researcher: | Kumarakuru, K. | |
| Guide: | Haripriya, S. | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 3 | ||
| Researcher: | Shanmugasundaram, B | |
| Guide: | Koner, Bidhan Chandra | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||
| 4 | ||
| Researcher: | Shanmugasundaram, B | |
| Guide: | Koner, Bidhan Chandra | |
| University: | Pondicherry University, Puducherry | |
| Language: | English | |
| Shodhganga | ||