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Search results for ' ' (0.005 seconds ) Total Hits : 3

1

Studies on microbiological quality of Khoa sweets sold in Allahabad city

Researcher:Pandey, Priti
Guide:Khan, A Q
University:Allahabad Agricultural Institute
Language:English
2

Standardization of a method for preparation of probiotic acido bifido youghuri and studies on its sensory characteristics keeping quality and in vitro antimicrobial properties

Researcher:Bajad, Dinkar Narayanrao
Guide:Khedkar, C D
University:Swami Ramanand Teerth Marathwada University
Language:English
3

Standardization of a method for preparation of karadkheer and studies on its microbialogical and chemical quality attributes

Researcher:Sarode, Anand Rangrao
Guide:Khedkar, C D
University:Swami Ramanand Teerth Marathwada University
Language:English