IndCat

1	Dehydration of foods: fluidized bed drying of chillies
2	Studies on the physico-chemical properties of seasame, seasamum indicum seed proteins
Language:	English
3	Studies of mixing of high viscosity newtonian and non-newtonian liquids using helical impellers
4	Studies on crystallization and thermal expansion in certain ternary aluminosilicate and borosilicate glasses
Language:	English
5	Studies in swelling
6	Studies on the tuft breakage process in the blow room
Language:	English
7	Studies in natural and synthetic fibres
8	Quantitative studies in photostability of dyes and fibres
Language:	English
9	Studies with synthons
10	Studies in mass transfer in gas liquid and gas-liquid sole systems
Language:	English
11	Studies on the kinetics of gluconic acid fermentation and assessment of volumetric oxygen transfer conefficient by oxygen balance technique
12	Mass transfer from rotating surface to liquid
Language:	English
13	Wood extractions
14	Studies in celluloytic organisms
Language:	English
15	Studies on certain aspects of pesticides
16	Studies on fluidized bed electrode
Language:	English
17	Separation of close boiling organic compounds by adductive crystallization
18	Studies on the modifications of conventional kraft recovery process
Language:	English
19	Co-current flow liquid mass transfer in ejectors
20	On soaking characteristics of paddy with special reference to parboiling
Language:	English