| Type of Material: | Thesis |
| Title: | On soaking characteristics of paddy with special reference to parboiling |
| Researcher: | Bandyopadhyay, S |
| Guide: | Roy, N C |
| Department: | Department of Chemical Engineering |
| Publisher: | Indian Institute of Technology |
| Place: | Kharagpur |
| Year: | 1976 |
| Language: | English |
| Subject: | Technology | Chemical Technology | Chemical Engineering |
| Dissertation/Thesis Note: | PhD |
| 000 | 00000ntm a2200000ua 4500 | |
| 001 | 97042 | |
| 003 | IN-AhILN | |
| 005 | 2011-01-13 00:00:00 | |
| 008 | __ | 761231t1976||||ii#||||g|m||||||||||eng|| |
| 035 | __ | |a(IN-AhILN)th_97042 |
| 040 | __ | |aITKH_721302|dIN-AhILN |
| 041 | __ | |aeng |
| 100 | __ | |aBandyopadhyay, S|eResearcher |
| 110 | __ | |aDepartment of Chemical Engineering|bIndian Institute of Technology|dKharagpur|eIn |
| 245 | __ | |aOn soaking characteristics of paddy with special reference to parboiling |
| 260 | __ | |aKharagpur|bIndian Institute of Technology|c1976 |
| 502 | __ | |bPhD |
| 650 | __ | |aChemical Engineering|2UGC |
| 653 | __ | |aTechnology |
| 653 | __ | |aChemical Technology |
| 700 | __ | |aRoy, N C|eGuide |
| 905 | __ | |anotification |
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