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Search results for ' ' (0.007 seconds ) Total Hits : 16

1

Effect of self and family related factors of the child laborerÔÇÖs on their personality development

Researcher:Arunjyothi, R
Guide:Saradadevi, M
University:Acharya N G Ranga Agricultural University
Language:English
2

Effects of child's learning disability on families

Researcher:Pettugani, Sreedevi
Guide:Mayuri, K
University:Acharya N G Ranga Agricultural University
Language:English
3

A study of dietary intake, clinical haematological fitness status and aptitudes of vegetarian and non-vegetarian army soldiers

Researcher:Gupta, Rajul Kumar
Guide:Raghavan, K Vijaya
University:Osmania University
Language:English
4

Effect of organic farming on nutritional profile of selected vegetable crops

Researcher:Kobaku, Sreedevi
Guide:Sumathi, S
University:Acharya N G Ranga Agricultural University
Language:English
5

Antigenotoxic potential of ginger

Researcher:Nirmala, K
Guide:Polasa, Kalpagam
University:Osmania University
Language:English
6

N-Nitrosamines and its relevance to cancer in india

Researcher:Rajendra Prasad, M P
Guide:Krishnaswamy, Kamala
University:Osmania University
Language:English
7

study on qualitative and quantitative aspects of foods consumed by the tribals of Vizianagaram District of Andhra Pradesh

Researcher:Rajyalakshmi, P
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
8

Studies on utilization of groundnut in dryland region of Andhra Pradesh and Nutritional evalution of raw and processed groundnuts of several varities

Researcher:Chaturvedi, Anurag
University:Acharya N G Ranga Agricultural University
Language:English
9

Physico-chemical and bilogical studies with Meahta oil

Researcher:Sarojini, G
Guide:Rao, K Chittamma
University:Acharya N G Ranga Agricultural University
Language:English
10

Women leadership in panchatay raj in the Rayalaseema Region of Andhra Pradesh: Implications for HOme Science extension

Researcher:Varalakshmi, R
Guide:Jayasree, R
Anjali Devi, C
University:Osmania University
Language:English
11

Diatary intake of synthetic food colours

Researcher:Rao, Pratima
Guide:Bhat, Ramesh V
University:Osmania University
Language:English
12

Physicchemical and nutritional quality of different oil blends

Researcher:Sridevi, B
Guide:Waghray, Kavita
University:Osmania University
Language:English
13

Determinants of nutritional status of rural pre-school children in Andhra Pradesh

Researcher:Palasala, Yasoda Devi
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
14

Residues of monocrotophos and cyper methrin in okra and their teratogenicity in rats

Researcher:Rama Devi, M
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English
15

Value education in the light of Sri Aurobindo's philosophy with special reference to Home Science education

Researcher:Shakuntala Manay, N
University:Osmania University
Language:English
16

Influence of processing on dietary fibre, resistant starch and vitro starch and protein digestibility of rice, sorghum and pearl millet varieties

Researcher:Kamini Devi
Guide:Geervani, P
University:Acharya N G Ranga Agricultural University
Language:English