Development of various paneer based spreads
Application of continuous microwave processing and modified Atmosphere packaging for enhancement of shelf life of Paneer
Development of technology for manufacture packaging and preservation of Kunda
Economic impact of variation in dietary profile and duration of early feed restriction in Broilers
Expression of white spot syndrome viral coat proteins and study of their immunogenic potential
Impact of dietary enzymes on performance intestinal viscosity gut bacterial load and optimization of nutritional matrix of broilers fed corn soy diets
Monoclonal antibodies for characterization and detection of immunoglobulins of Indian major carp catla catla Hamilton
Process development for ready to use functional weaning food
Bacterial profile of microwave treated milks and indigenous dairy products
Characterization of IgM of Indian major carp Labeo rohita employing monoclonal antibodies
Economics of contract farming in broiler production a study in Karnataka
Evaluation of disease resistance Mechanisms in stunted Cirrhinus mrigala
Evaluation of nutritive value of finger millet and sorghum replacing yellow maize vis a vis in presence of oil and enzymes in broiler diets
Evaluation of Nutritive Value of Ragi and Sorghum Replacing Yellow Maize Vis a Vis in Presence of Soy oil Fish Oil and Enzyme in Broiler Diets
Molecular detection of Brucella infection in livestock and risk groups
Response of laying hens in the second phase of production to high levels of sunflower meal and deoiled rice bran in the diets with enzyme supplementation
Studies on the prediction of parturition date in bitches
Utilization of low value fishes for the production of value added products
Cloning and expression of some virulent Proteins of Aeromonas Hydrophila
Comparative evaluation of different methods of management of dystocia in dogs
