| 1 | |
| Researcher: | Sharma, Mohan Kishore | 
| Guide: | Pandey, R S | 
| University: | Kurukshetra University | 
| Language: | English | 
| 2 | Studies on effect of herbal preservatives on the selflife of pedha | 
| Researcher: | Ahire, Jagdish Nameorao | 
| Guide: | Bhosale, D N | 
| University: | Mahatma Phule Krishi Vidyapeeth | 
| Language: | English | 
| 3 | |
| Researcher: | Anap, Ganpat Ramaji | 
| Guide: | Agrawal, A P | 
| University: | Kurukshetra University | 
| Language: | English | 
| 4 | HEAT TRANSFER CORRELATIONS FOR MECHANICALLY FORMED THIN FILM HEAT EXCHANGERS | 
| Researcher: | Abichandani, Harish | 
| Guide: | Sharma, S C | 
| University: | Kurukshetra University | 
| Language: | English | 
| 5 | |
| Researcher: | Ramaji, Anap Ganapat | 
| Guide: | Aggrawal, S P | 
| University: | Kurukshetra University | 
| Language: | English | 
| 6 | Studies on microbiological quality of Khoa sweets sold in Allahabad city | 
| Researcher: | Pandey, Priti | 
| Guide: | Khan, A Q | 
| University: | Allahabad Agricultural Institute | 
| Language: | English | 
| 7 | |
| Researcher: | Singh, Rakesh Kumar | 
| Guide: | Rameshchandra | 
| University: | Allahabad Agricultural Institute | 
| Language: | English | 
| 8 | Studies on technological and quality aspects of concentrated milk dessert | 
| Researcher: | Upadhyay, Sangeeta | 
| Guide: | Ramesh Chandra | 
| University: | Allahabad Agricultural Institute | 
| Language: | English | 
| 9 | |
| Researcher: | Adil Gani | 
| Guide: | Broadway, Arif A | 
| University: | Allahabad Agricultural Institute | 
| Language: | English | 
| 10 | |
| Researcher: | Sham-Sulhaq | 
| Guide: | Broadway, Arif A | 
| University: | Allahabad Agricultural Institute | 
| Language: | English | 
| 11 | |
| Researcher: | Prasad, S G M | 
| Guide: | Tufail Ahmad | 
| University: | Allahabad Agricultural Institute | 
| Language: | English | 
| 12 | |
| Researcher: | Rajeev Kumar | 
| Guide: | Kulshrestha, D C | 
| University: | Chandra Shekhar Azad University of Agriculture and Technology | 
| Language: | English | 
| 13 | |
| Researcher: | Boghara, V R | 
| Guide: | Mathur, O N | 
| University: | Kurukshetra University | 
| Language: | English | 
| 14 | Isolation of active protease from Withania coagulans and its use in cheddar cheese making | 
| Researcher: | Dilbagh Singh | 
| Guide: | Mathur, M P | 
| University: | Kurukshetra University | 
| Language: | English | 
| 15 | Purification and properties of ribonuclease from buffalo and goat milk | 
| Researcher: | Gupta, Neelam | 
| Guide: | Mathur, M P | 
| University: | Kurukshetra University | 
| Language: | English | 
| 16 | Compositional and structural aspects of fat globule membrance (FGM)isolated from UHT milk | 
| Researcher: | Jandal, Jassim Mohammed | 
| Guide: | Singh, Ajit | 
| University: | Kurukshetra University | 
| Language: | English | 
| 17 | |
| Researcher: | Sangawan, Ram Bhagat | 
| Guide: | Malik, R C | 
| University: | Kurukshetra University | 
| Language: | English | 
| 18 | |
| Researcher: | Seth, Raman | 
| Guide: | Singh, Ajit | 
| University: | Kurukshetra University | 
| Language: | English | 
| 19 | Variation in proteins and amino acids content in cow and buffalo milk with different feeds | 
| Researcher: | Awasthi, S N | 
| Guide: | Srivastava, K C | 
| University: | Chhatrpati Shahu Ji Maharaj University | 
| Language: | English | 
| 20 | Studies on the occurrence of new pigments in the ruminant milk and their characteristics | 
| Researcher: | Arun Kumar, M | 
| Guide: | Dastur, N N | 
| University: | Kurukshetra University | 
| Language: | English |