Vriddhavastha ki samasyaon ka sarvekshan ahar evam poshan ke sandarbh mein
Effects of aminoglycosidic antibiotics on organs of metabolic interest with reference to protein inadequacy in diet
Bhrishta ahar dravyon ka madhumeha mein upayog
Ayurveda mein varnit ahar ka ek vaijnanik vishleshnatmak adhyayan
Madhumeh mein ahar dravyon ka vaigyanik adhyayan
Human resources and teacher training in Kerala: a study on DIETs
Evaluation of nutritive value of finger millet and sorghum replacing yellow maize vis a vis in presence of oil and enzymes in broiler diets
Effect of L-methionine supplement on high fat-fructose dite induced non-alcohalic steatohepatitis and high fat dite induced type 2 diabetes mellitus in rats
Studies on the effect of fruit extracts and its formulation against high fat diet induced obesity cognitive impairment in rats
Evaluation of Canine diets based on in vitro hindgut fermentation and Fecal Microbiota
Formulation of risk index and diet counselling for women with breast cancer
To test the reproducibility of changes induced in lipid lipoprotein profile after high cholesterol fat diet in healthy individuals
Formulation and evaluation of low cost diets for cultivable fish species
Postnatal growth and energy requirements of Japanese Quail, Coturnix coturnix Japonica
Nutritional Status of the Mother-child Dyad
Studies on the Availability of Iron from Foods and Diets that are Commonly Consumed in India
Evaluation of Functonal Strategies in Nutritional Education
Development and Evaluation of Low-Cost Indigenous Food Mixes for Preschoolers
An experimental study to test the efficacy of raw diet and yoga to control type 2 diabetes indifferent stages of disease process
