| 1 | ||
| Shodhganga | ||
| 2 | Microbiological study of market meat & meat products with special reference to pathogenic bacteria | |
| Language: | English | |
| 3 | ||
| 4 | ||
| Language: | English | |
| 5 | Studies on the Nutritional Requirements of Two pathogenic Fungi | |
| 6 | ||
| Language: | English | |
| 7 | Studies on experimental cancer: effect of chromomycin as on lysosomes of yoshida ascites sarcoma | |
| 8 | Studies on experimental cancer: immunosuppressive activity and mechanism of action of mithramycin | |
| Language: | English | |
| 9 | ||
| 10 | ||
| Language: | English | |
| 11 | ||
| 12 | Studies on experimental tuberculosis in normal and thysectomised mice | |
| Language: | English | |
| 13 | Toxoplasma haemaggultinaton antigen preparation and purification | |
| 14 | ||
| Language: | English | |
| 15 | ||
| 16 | ||
| Language: | English | |
| Shodhganga | ||
| 17 | ||
| 18 | ||
| Language: | English | |
| 19 | Studies on some aspects of wilt disease of tomato caused by pseudomonas solanacearum smith | |
| Shodhganga | ||
| 20 | Evaluation of I.C.D.S. (Integrated Child Development Services ) scheme A comparative study | |
| Language: | English | |
| Shodhganga | ||