Relative influence of dietary butyric acid and citric acid on the body metabolism of calves
Studies on the effect of nitrogen and phosphorus levels on growth, yield and quality of fodder jowar preceded by summer crops
Influence of various roughage and concentrate ratios on nutrient utilization for growth and milk production in buffaloes
Studies on the use of processed salseed meal for starter, grower and lower diets
Studies on the utilization of sugarcane baggase as cattle feed
Studies on the utilization of ammoniated straw in cattle
Studies on some chemical and biochemical processes to improve the nutritive value of poor quality roughages
Nutrition studies of all roughage ration on dry pregnant and lactating brood mares
Comparative efficiency of urea and biuretas nitrogen supplement in the ration of growing and milk producing buffaloes
Studies on the evaluation of salseed meal and some other unconventional feed-stuffs for utilization in chicken ration
Nutritional and biochemical studies on sal seed, Shorea robusta meal as cattle feed and the effect of various processings on its nutritive value
Nitrogen and phosphorus requirements of fodder oats under variable consequences
Associative efficiency of byproduct feeds as sources of energy and protein in broiler diets
Studies on the improvement and in vitro digestibility of low grade fodders
Studies on growth and chemical composition of five fodder grass species as influenced by the levels of applied gypsum in highly sodic soils
Maintenance requirements of buffalo for energy and protein under changing seasons
Utilization of soyabean and whey for manufacturing food of high protein efficiency ratios
To study chromium (Cr) distribution in body tissues and elucidating it as dietary in rats and ruminants
Effect of certain feeding practices on performance of old and young Murrah buffaloes
Influence of dietary tannins on amino acid absorption, intestinal, histological changes, growth and milk production
