| 1 | |
| Researcher: | Syamal, Molloy Maruth |
| University: | Banaras Hindu University |
| Language: | English |
| 2 | Quality assessment of fermented beverages from blood fruit and Aonla |
| Researcher: | Rapunga, Flory H. |
| Guide: | Chaurasiya, A. K. |
| University: | North-Eastern Hill University, Shillong |
| Language: | English |