IndCat

1	Blending of soymilk with cow milk and buffalo milk to prepare paneer
Researcher:	Neha Chaudhary
Guide:	Dr.M.P.Gupta Co- sup Dr.Avinash Tiwari
University:	Jiwaji University
Language:	English
Shodhganga
2	Development of high fiber and high protein biscuits by substituting wheat flour MAIDA with wheat bran and pigeon pea broken flour
Researcher:	Silky
Guide:	Dr.M.P.Gupta Co- sup Dr.Avinash Tiwari
University:	Jiwaji University
Language:	English
Shodhganga